Kani Gen Salad
tax included
Snow Crab Hot Pot
- Ingredients: Crab
- Cooking: Simmer
tax included
Assorted Crab Tempura
- Ingredients: Crab
- Cooking: Deep-fry
tax included
Boiled Snow Crab
- Ingredients: Crab
- Cooking: Boil
tax included
Boiled King Crab
- Ingredients: Crab
- Cooking: Boil
tax included
Crab sashimi
A dish of raw crab meat dipped in soy sauce and others just before eating.
- Ingredients: Crab
- Flavor: Soy sauce
- Cooking: Raw
tax included
Grilled Crab Shell with Crab Miso
- Ingredients: Crab miso paste, Crab
- Cooking: Bake/Roast
tax included
Crab gratin
A dish of crab and other ingredients topped with white sauce and grated cheese, and baked in the oven.
- Ingredients: Cheese, Crab
- Flavor: White sauce
- Cooking: Cover/Add, Bake/Roast
tax included
Hokkaido Specialty / Hairy Crab Daruma
tax included
Crab Claw Satsuma-age (Deep-fried Fish Cake)
tax included
Crab Satsuma-age (Deep-fried Fish Cake)
tax included
Crab cake
Cake of minced crab mixed with soup broth and other ingredients, then steamed, boiled or deep-fried.
- Ingredients: Potato starch, Crab
- Flavor: Sake(Japanese rice wine), Mirin, Dashi
- Cooking: Harden/Congeal, With sticky sauce
tax included
Specialty - Crab Miso Curry
- Ingredients: Crab miso paste, Crab
- Cooking: Stew
tax included
Specialty - Crab Miso Pizza
- Ingredients: Crab miso paste, Crab
- Cooking: Bake/Roast
tax included
Crab Miso Tofu
- Ingredients: Crab miso paste, Tofu
tax included
Crab Stick Tempura
- Ingredients: Crab
- Cooking: Deep-fry
tax included
Kanazawa-produced Nodoguro Dried Fish
- Ingredients: Rosy seabass
- Cooking: Dry, Bake/Roast
tax included
Hokkaido Specialty - Sakhalin Smelt
- Ingredients: Shishamo smelt
- Cooking: Bake/Roast
tax included
Hokkaido Specialty - Komai Dried Fish
- Ingredients: Saffron cod
- Cooking: Dry, Bake/Roast
tax included
Hokkaido Specialty - Ikameshi (Squid Rice)
- Ingredients: Squid, Rice
tax included
Hokkaido Specialty - Atka Mackerel
- Ingredients: Okhotsk atka mackerel
tax included
Hokkaido Specialty - Saikyo Grilled Salmon
- Ingredients: Salmon
- Cooking: Bake/Roast
tax included
Hokkaido Specialty - Zangi (Fried Chicken)
- Ingredients: Chicken
- Cooking: Deep-fry
tax included
Kanazawa Specialty - Sweet Shrimp Sashimi
- Ingredients: Sweet shrimp
- Flavor: Soy sauce
- Cooking: Raw
tax included
Noto Specialty - Kombu-marinated Sashimi
tax included
Osaka Specialty - Red Pickled Ginger Tempura
- Ingredients: Red pickled ginger
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)