Reviews List
English Reviews (Reviews Total Language : 64 reviews)
“Best Okonimiyaki ever”
Best dish in Japan so far and they made it sooo good! I ordered Hiroshima Okonimiyaki and it had cabbage in it, which made it fresher and not as creamy and heavy. Aso, the mayonnaise experience was cool! I was in heaven
Visited June 2024
“The best Okonomiyaki”
Our favourite meal in Osaka was at Chibo in Osaka's Namba region where we devoured Okonomiyaki twice. We loved that okonomiyaki is cooked in front of you, adding to the food experience. After it’s cooked, it’s topped with a thick, brown sauce, mayonnaise and bonito flakes, and each person is provide...d a mini spatula, a hera or kote. Still on the grill, the okonomiyaki is cut in half, then quarters, and piece by piece, lifted to an individual plate to devour. Yum. This is the ultimate comfort food.
Visited May 2019
“It's All About the Okonomoyaki”
You should try okonomoyaki if you are in Osaka and Chibo Sennichcimae Main Shop is the place to go. We had the okonomoyaki with shrimp, noodles vegetables and octopus. Don't worry about the octopus being a piece of rubber. They use a tender cuttlefish which is chopped in to pieces and is part of the... flavor of the dish.Our hotel steered us to this branch of Chibo in Namba because the one at Dotonbori can develop long lines in the evening. At the main shop we were able to get seats at the counter and watch the cook put this special dish together on the grill.
Visited October 2018
“Really good. English menu”
Good food options and was very happy with our meal there. English menu for us foreigners. I had the noodles with shrimp and squid w/o pork by request
Visited March 2018
“Front Row Seats!”
Place is worth a visit if you can get front row seats where the cooks work there spatula magic. You can eat food off a hot metal plate that stretches along the table. Food is proper good as well.
Visited December 2016