Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Cabbage, Hen's egg, Pork, Beef tendon, Konjac, Cheese, Squid, Shrimp, Ginger, Scallion/Green onion/Leek, Tempura scraps, Green laver, Dried bonito
- Flavor: Okonomi sauce, Mayonnaise
- Cooking: Mix/Blend, Teppanyaki
tax included
Yakisoba noodles with sauce
Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.
- Ingredients: Yakisoba, Pork, Kimchi, Cabbage, Bean sprouts, Onion, Scallion/Green onion/Leek, Ginger, Green laver, Dried bonito
- Flavor: Yakisoba sauce
- Cooking: Teppanyaki
tax included
Other egg dishes
- Ingredients: Hen's egg, Pork, Chive
- Flavor: Okonomi sauce, Mayonnaise
- Cooking: Teppanyaki, Roll
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Cabbage, Hen's egg, Shrimp, Pork, Beef, Squid, Octopus, Scallion/Green onion/Leek, Ginger, Tempura scraps, Green laver, Dried bonito
- Flavor: Okonomi sauce, Mayonnaise
- Cooking: Mix/Blend, Teppanyaki
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Yakisoba, Scallion/Green onion/Leek, Pork, Squid, Cabbage, Bean sprouts, Shrimp, Ginger
- Flavor: Salt-based sauce
- Cooking: Teppanyaki
tax included
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
- Ingredients: Beef short ribs
- Cooking: Teppanyaki
tax included
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
- Ingredients: Bigfin reef squid, Shrimp, Scallop
- Cooking: Teppanyaki
tax included
Sirloin steak
- Ingredients: Wagyu beef
- Cooking: Teppanyaki
tax included
Other okonomiyaki / flour-based dishes
- Ingredients: Wheat, Cabbage, Hen's egg, Ginger, Scallion/Green onion/Leek, Tempura scraps, Mochi (rice cake), Cheese, Pork, Green laver, Dried bonito
- Flavor: Okonomi sauce, Mayonnaise
- Cooking: Mix/Blend, Bake/Roast
tax included
Other okonomiyaki / flour-based dishes
- Ingredients: Wheat, Cabbage, Hen's egg, Ginger, Scallion/Green onion/Leek, Tempura scraps, Squid, Shrimp, Scallop, Green laver, Dried bonito
- Flavor: Okonomi sauce, Mayonnaise
- Cooking: Mix/Blend, Bake/Roast
tax included
Other okonomiyaki / flour-based dishes
- Ingredients: Wheat, Cabbage, Hen's egg, Ginger, Scallion/Green onion/Leek, Tempura scraps, Pork, Asparagus, Spinach, Mochi (rice cake), Cheese, Green laver, Dried bonito
- Flavor: Okonomi sauce, Mayonnaise
- Cooking: Mix/Blend, Bake/Roast
tax included
Hiroshima-style okonomiyaki
Batter made with just a little flour, and lots of vegetables, and grilled on an iron hot plate.
- Ingredients: Wheat, Cabbage, Hen's egg, Ginger, Scallion/Green onion/Leek, Tempura scraps, Squid, Pork, Shrimp, Noodles, Green laver, Dried bonito
- Flavor: Okonomi sauce, Mayonnaise
- Cooking: Mix/Blend, Bake/Roast
tax included
Scallion okonomiyaki
Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate
- Ingredients: Wheat, Scallion/Green onion/Leek, Hen's egg, Pork, Beef tendon, Squid, Ginger, Tempura scraps, Shrimp, Green laver, Dried bonito
- Flavor: Soy sauce, Mayonnaise, Okonomi sauce
- Cooking: Mix/Blend, Bake/Roast
tax included
Other okonomiyaki / flour-based dishes
- Ingredients: Yakisoba, Hen's egg, Bean sprouts, Cabbage, Wheat flour, Pork, Squid, Shrimp, Scallion/Green onion/Leek, Ginger, Tempura scraps, Green laver, Dried bonito
- Flavor: Okonomi sauce, Mayonnaise
- Cooking: Mix/Blend, Teppanyaki
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)