- 
                            Ingredients: 
                            Blue-backed fish, Sea bream, Octopus, Tuna                        
 
                                                                                    - 
                            Cooking: 
                            Raw                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            釜揚げしらすと大根のサラダ                                    
            
                            
                    Daikon salad                
            
         
        
                                                        
                        
                    A salad of raw daikon with dressing.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Daikon radish, Boiled and dried baby sardine, Lettuce, Red leaf lettuce, Potherb mustard (Mizuna), Cabbage                        
 
                                                                - 
                            Flavor: 
                            Salad dressing                        
 
                                                                - 
                            Cooking: 
                            Mix/Blend                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            ホタルイカ沖漬け                                    
            
                            
                    Firefly squid pickled in soy sauce                
            
         
        
                                                        
                        
                    A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Firefly squid                        
 
                                                                - 
                            Flavor: 
                            Soy sauce                        
 
                                                                - 
                            Cooking: 
                            Pickle                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                                                        
                        
                    Cod ovaries which are marinated in seasonings and flavored.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Marinated cod roe                        
 
                                                                - 
                            Flavor: 
                            Red pepper                        
 
                                                                - 
                            Cooking: 
                            Pickle                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            やみつきキューリ                                    
            
                            
                    Smashed cucumber salad                
            
         
        
                                                        
                        
                    Cucumber crushed with a pestle and dressed with seasoning.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Cucumber                        
 
                                                                - 
                            Flavor: 
                            Salt-based sauce                        
 
                                                                - 
                            Cooking: 
                            Dress                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Ray fin                        
 
                                                                - 
                            Flavor: 
                            Mirin, Soy sauce                        
 
                                                                - 
                            Cooking: 
                            Bake/Roast                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            揚げ出し豆腐                                    
            
                            
                    Deep-fried tofu in broth                
            
         
        
                                                        
                        
                    A dish where 'dashi' stock soup is poured over deep-fried tofu.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Scallion/Green onion/Leek, Tofu                        
 
                                                                - 
                            Flavor: 
                            Tempura dipping sauce                        
 
                                                                - 
                            Cooking: 
                            Deep-fry                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            山芋の唐揚げ                                    
            
                            
                    Fried Japanese yam                
            
         
        
                                                        
                        
                    Japanese yam breaded and fried in oil.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Japanese yam                        
 
                                                                - 
                            Flavor: 
                            Wasabi                        
 
                                                                - 
                            Cooking: 
                            Deep-fry                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                                                        
                        
                    Chicken meat lightly battered and fried in oil.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Chicken thigh                        
 
                                                                - 
                            Flavor: 
                            Mayonnaise                        
 
                                                                - 
                            Cooking: 
                            Deep-fry                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Potato                        
 
                                                                - 
                            Flavor: 
                            Sun-dried salt                        
 
                                                                - 
                            Cooking: 
                            Deep-fry                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                                                        
                        
                    An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Rice                        
 
                                                                - 
                            Flavor: 
                            Soy sauce                        
 
                                                                - 
                            Cooking: 
                            Bake/Roast                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            お茶漬け(梅)                                    
            
                            
                    Ochazuke(rice with tea)                
            
         
        
                                                        
                        
                    Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Rice                        
 
                                                                - 
                            Flavor: 
                            Dashi                        
 
                                                                - 
                            Cooking: 
                            Cover/Add                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Yuzu                        
 
                                                                - 
                            Flavor: 
                            Yuzu                        
 
                                                                - 
                            Cooking: 
                            Freeze                        
 
                                    
             
         
    
        
                             
                     
                 
                         
    
        
          *Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
          *Photos shown are for illustration purpose only.
          *Price may vary.
         
        
            * The price is in Japanese Yen (JPY)
         
     
 
        
            Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)