ドイツ産 黒い森の生ハムと爽やかトマトのサラダ
Tomato and raw ham salad
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Ingredients:
Raw ham, Tomato
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Cooking:
Mix/Blend
カリッと香ばしく揚がったタコと小海老のスパイシーフライ
Fried prawns
Shrimp lightly battered and fried in oil.
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Ingredients:
Shrimp, Octopus
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Cooking:
Deep-fry
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Ingredients:
Garlic, Chicken gizzard, Brown beech mushroom
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Flavor:
Butter, Olive oil, Red pepper
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Cooking:
Simmer
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Ingredients:
Garlic, Shrimp, Broccoli
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Flavor:
Butter, Olive oil, Red pepper
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Cooking:
Simmer
オランダから届いたスモークにしんのマリネ
Marinated herring
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Ingredients:
Herring
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Cooking:
Mix/Blend
パリッと焼き上げたスパイシーなジャークチキン
Grilled / sauteed chicken
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Ingredients:
Chicken
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Flavor:
Butter
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Cooking:
Bake/Roast
ビアホールの若鶏のから揚げ(骨付き)
Fried chicken
Chicken meat lightly battered and fried in oil.
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Ingredients:
Chicken thigh
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Cooking:
Deep-fry
ビアホールのポテトサラダ
Potato salad
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Ingredients:
Carrot, Potato
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Cooking:
Mix/Blend
クリームチーズと林檎のハーモニー
Other Cheese fondues / cheese dishes
大きなクルトンとクリーミーソースのシーザーサラダ
Caesar salad with slow-poached egg
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Ingredients:
Lettuce, Hen's egg, Cheese
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Cooking:
Mix/Blend
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Ingredients:
Chicken tenderloin, Avocado, Tomato, Lettuce, Hen's egg, Shrimp
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Cooking:
Mix/Blend
男爵芋とこだわりベーコンのジャーマンポテト
German fries
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Ingredients:
Onion, Potato, Bacon
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Flavor:
Butter, Caraway seeds
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Cooking:
Bake/Roast
ふわっとカリッと!! フィッシュ&チップス
Fish and chips
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Ingredients:
Potato
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Cooking:
Deep-fry
麦育ち牛 サーロインのやわらかローストビーフ
Roast beef
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Ingredients:
Beef, Garlic
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Flavor:
Red wine, Rosemary
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Cooking:
Bake/Roast
麦酒牛100%の粗挽きハンバーグ 彩り野菜を添えて
Hamburger steak
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Ingredients:
Beef
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Cooking:
Bake/Roast
煌輝豚のロースト ハーブとガーリックの香り
Grilled / sauteed pork
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Ingredients:
Pork
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Flavor:
Butter
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Cooking:
Bake/Roast
アイスバイン(骨付き豚すね肉の柔らか煮)
Eisbein
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Ingredients:
Pork, Cabbage
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Flavor:
Wine, Oregano, Bay leaf
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Cooking:
Stew
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)