季節料理 祇園きたむら

Kitamura

  • Private Room
  • English Menu
  • English OK
  • Kappou (Fine Dining at a Counter),Kyoto Cuisine,Sashimi (Raw Sliced Fish)
  • Dinner 5,000 JPY
  • 075-541-0671 (+81-75-541-0671)
  • 17:30 - 22:00(L.O.21:00)
  • Gion(Kyoto)
    Keihan Gion-Shijo Station 1-minute walk
はもおとし

Parboiled conger myriaster

Raw conger myriaster, finely sliced, submerged in boiling water and quickly placed on ice.

  • Ingredients: Pike conger

tax included

賀茂茄子田楽

Dengaku miso dishes

A dish of tofu, konjac, eggplant, and other ingredients flavored with miso and grilled.

  • Ingredients: Konjac, Tofu, Kamo eggplant
  • Cooking: Cover/Add

tax included

焼万願寺とうがらし

Grilled vegetables

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Ingredients: Manganji pepper
  • Cooking: Bake/Roast

tax included

鱧の天ぷら

Pike conger tempura

Pike conger battered in flour and deep-fried in oil.

  • Ingredients: Pike conger, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:30 - 22:00(L.O.21:00)

Close

Every week Monday & Wednesday & Sunday

Average price

Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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