Assorted oden, 5 kinds
Platter of 5 kinds of oden.
- Ingredients: Daikon radish, Hen's egg, Tube-shaped fish paste cake, Hanpen (minced and steamed fish cake), Konjac
- Flavor: Dashi
- Cooking: Simmer
tax included
Smelt tempura
A dish of smelt covered in wheat flour batter and deep-fried in oil.
- Ingredients: Japanese smelt
- Cooking: Deep-fry
tax included
Fried taro
Taro lightly battered and fried in oil.
- Ingredients: Taro
- Cooking: Deep-fry
tax included
Pike conger tempura
Pike conger battered in flour and deep-fried in oil.
- Ingredients: Pike conger, Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)