バターチキンカレー
Butter chicken curry
Curry cooked with chicken and butter served over rice.
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Ingredients:
Chicken, Rice
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Flavor:
Butter, Spices, Curry powder
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Cooking:
Simmer
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Ingredients:
Ground meat, Onion, Carrot
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Cooking:
Simmer
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Ingredients:
Pork
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Cooking:
Simmer
ミックスベジタブルカレー
Mixed vegetable curry
Several kinds of vegetables that have been simmered in Indian spices.
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Flavor:
Spices
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Cooking:
Stew
Curry cooked with mutton served over rice.
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Ingredients:
Lamb or mutton, Rice
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Flavor:
Spices, Curry powder
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Cooking:
Simmer
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Ingredients:
Onion, Carrot, Potato
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Cooking:
Simmer
A thin flat bread of kneaded and fermented wheat flour with cheese.
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Ingredients:
Wheat flour, Cheese
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Cooking:
Bake/Roast
【色々食べたい方はお得なセット!】ジャンボミックスグリル
Mixed grill
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Ingredients:
Beef, Pork, Chicken
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Cooking:
Bake/Roast
タンドリーチキン
Tandoori chicken
An Indian dish of boned chicken meat marinated in a sauce made with yogurt and various spices, then grilled.
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Ingredients:
Chicken, Ginger, Garlic, Yogurt
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Flavor:
Tomato ketchup, Garam masala, Curry powder, Paprika powder
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Cooking:
Bake/Roast
Ground meat, minced vegetables, and spices mixed together, wrapped on a skewer, then grilled.
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Ingredients:
Ground meat, Ginger, Onion, Garlic
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Flavor:
Nutmeg, Cardamom, Cumin, Coriander
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Cooking:
Skewer roasting
タンドリープラウン(タンドリーエビ)
Tandoori prawns
Prawns marinated in a sauce made with Indian spices and baked.
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Ingredients:
Shrimp
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Flavor:
Spices
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Cooking:
Pickle, Bake/Roast
Grilled boned lamb chops (ribs).
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Ingredients:
Lamb
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Cooking:
Bake/Roast
Chicken cooked in an earthen rice pot.
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Ingredients:
Chicken
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Flavor:
Spices
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Cooking:
Bake/Roast
エビチリ
Stir-fried shrimp in chili sauce
Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.
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Flavor:
Hot sauce
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Cooking:
Stir-fry
Mashed potatoes, onions, and ground meat mixed with Indian spices, wrapped in wheat flour skin into triangular shapes, then deep-fried in oil.
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Ingredients:
Potato, Wheat flour
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Flavor:
Curry powder, Cumin
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Cooking:
Deep-fry
フィッシュフィンガー
Deep-fried whitefish
An Indian dish of chicken marinated in spices, coated in bean flour batter, and deep-fried in oil.
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Ingredients:
Chicken, Lentils
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Flavor:
Garam masala, Curry powder, Cumin
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Cooking:
Deep-fry
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Ingredients:
Lettuce
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Cooking:
Mix/Blend
マンゴーアイスクリーム
Mango ice cream
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Ingredients:
Hen's egg, Mango, Milk
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Cooking:
Freeze
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)