Detailed Set Contents
2,750 JPY Set (12 Items)
琴引 籠盛り御膳【一日限定10食】
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 14:15
17:00 - 21:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Menu Information
二種の丹後ばら寿司
Chirashi sushi
| Menu Info | Sushi rice topped with seafood, thinly sliced egg omelet and vegetables, etc. |
|---|---|
| Ingredients | Perilla, Burdock, Carrot, Shiitake, Hen's egg, Vinegared rice |
| Flavor | Vinegar |
地魚のあら汁
Fish stock soup
| Menu Info | A Japanese soup that uses 'dashi' stock from the bony parts of fish once it is filleted. |
|---|---|
| Ingredients | Burdock, Carrot |
| Flavor | Miso |
| Cooking | Simmer |
三種の刺身盛
Assorted sashimi, 3 kinds
| Menu Info | Platter of 3 kinds of seafood sashimi. |
|---|---|
| Cooking | Raw |
海老と地魚の天婦羅
Assorted seafood tempura
| Menu Info | Platter of various kinds of seafood, each coated in a batter of soft wheat flour and deep-fried. |
|---|---|
| Ingredients | Wheat flour, Shrimp |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
カニ身入り茶碗蒸し
Crab custard
| Menu Info | A dish of crab meat and other ingredients mixed with egg thinned with broth, and steamed together. |
|---|---|
| Ingredients | Hen's egg, Crab |
| Flavor | Dashi |
| Cooking | Mix/Blend, Steam |
カニ身入り出汁巻き
Japanese-style rolled omelet with crab
| Menu Info | Beaten egg mixed with dashi stock and crab, rolled up as it is cooked. |
|---|---|
| Ingredients | Hen's egg, Crab |
| Flavor | Dashi |
| Cooking | Mix/Blend, Bake/Roast, Roll |
兵庫県産 合鴨ロース
Smoked duck breast
| Menu Info | Meat taken from around a duck's breast and smoked. |
|---|---|
| Ingredients | Duck meat |
| Cooking | Smoke |
サザエの潮煮
| Ingredients | Turban shell |
|---|
地魚の西京焼き
Grilled seasonal fish with Saikyo miso
| Menu Info | Seasonal fish basted with Saikyo miso and grilled. |
|---|---|
| Flavor | Kyoto-style miso |
| Cooking | Bake/Roast |
季節の一品
Seasonal highlight dish
旬菜ピクルス
Pickles
| Ingredients | Pickles |
|---|---|
| Cooking | Pickle |
日替わりデザート
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)