Detailed Course Contents
6,600 JPY Course (10 Items)
なにわ会席
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
11:30 - 13:30
17:00 - 20:00
tax includedservice charge excluded
Additional Fee-related Details
The service charge is generated separately.
Important Notes
Provided Days
MON/TUE/WED/THU/FRI/SAT
Unavailable on holidays.
Reservation
Reserve by 20:00 1 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
【先 付】水無月トーフ
Other tofu dishes
【前 菜】玉子松風 梅貝 川海老 合鴨ロース 枝豆
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|
【吸 物】鱧の葛叩き 若布 じゅん菜 ゆず
Clear broth soup
| Menu Info | A clear soup flavored with soy sauce and salt, with floating ingredients. |
|---|---|
| Ingredients | Pike conger, Wakame, Yuzu |
| Cooking | Simmer |
【造 り】鯛 甘えび 貝柱 あしらえ
Assorted sashimi
| Menu Info | Platter of several kinds of seafood sashimi. |
|---|---|
| Cooking | Raw |
【焚合せ】南京 小芋 たこ 楓麸 青身
Simmered assortment
| Menu Info | An assortment of two or more simmered selections served in a bowl. |
|---|
【焼 物】牛フィレステーキ ～和風ソース～ 生野菜
Beef fillet steak
| Menu Info | Roasted, thick cut beef fillet. |
|---|---|
| Ingredients | Beef fillet |
| Cooking | Bake/Roast |
【小 鍋】鱧すき一人鍋
Pike conger hotpot
| Menu Info | A dish of pike conger, vegetables and others in a broth and cooked in a pot. |
|---|---|
| Ingredients | Pike conger, Chinese cabbage, Potherb mustard (Mizuna), Onion, Shiitake, Tofu |
| Flavor | Dashi |
| Cooking | Simmer |
【揚 物】海老天ぷら 小茄子 さつま芋甘長
Assorted tempura
| Menu Info | Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried. |
|---|---|
| Ingredients | Wheat flour |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
【食 事】焚込みご飯 赤出し 香の物
Takikomi gohan(mixed rice)
| Menu Info | A dish of rice cooked with additional ingredients and seasoning. Also known as gomoku gohan. |
|---|---|
| Ingredients | Rice |
| Cooking | Steam |
【果 物】メロン
Melon
| Ingredients | Melon |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)