江戸川 あべのハルカスダイニング店

EdogawaAbenoharukasudainingu

  • Credit Card
  • Non-Smoking
  • Eel / Unagi (Freshwater Eel)
  • Lunch 1,500 JPY Dinner 2,000 JPY
  • 06-6654-6138 (+81-6-6654-6138)
  • Monday - Friday Lunch: 11:00 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:00) Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:00)
  • Tennoji / Abeno(Osaka)
    JR Tennoji Station 2-minute walk

TripAdvisor Traveler Reviews

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Menu Recommendations

北海道産和牛のすき焼き膳

Wagyu beef sukiyaki set meal

Recommend
  • Ingredients: Wagyu beef
  • Flavor: Sukiyaki sauce
  • Cooking: Simmer, Bake/Roast

tax included

ミニ重セット【上】

Mini rice bowl set

Recommend

tax included

煮麺セット【上】

Eel over rice in a laquered box with tempura set

Recommend
  • Ingredients: Eel, Rice, Wheat flour
  • Flavor: Kabayaki sauce
  • Cooking: Deep-fry

tax included

うなぎ丼

Eel rice bowl

Recommend

Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

うな重 鰻3切れ

Eel served over rice in a lacquered box

Recommend

Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

うな重 鰻5切れ

Eel served over rice in a lacquered box

Recommend

Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

おひつまぶし

Sweet broiled eel rice bowl

Recommend

Bite-sized sweet broiled eel and thinly sliced fried egg are served over a bowl of rice.

  • Ingredients: Eel, Rice, Hen's egg
  • Cooking: Bake/Roast

tax included

うなぎ定食

Eel meal set

Recommend
  • Ingredients: Eel, Rice

tax included

お造り定食

Sashimi set meal

Recommend

tax included

天ぷら定食

Tempura set meal

Recommend

tax included

鰻串セット

Assorted grilled skewers, 5 kinds

Recommend

Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.

  • Cooking: Broil/Barbecue

tax included

鰻串膳

Eel set meal

Recommend
  • Ingredients: Eel, Rice
  • Cooking: Bake/Roast

tax included

ヒレ焼

Grilled eel

Recommend

Eel grilled over a wire mesh.

  • Ingredients: Eel
  • Cooking: Bake/Roast

tax included

キモ焼

Grilled eel liver

Recommend

Cleaned eel organ meats skewered, coated in eel sauce, and grilled.

  • Ingredients: Eel
  • Cooking: Bake/Roast

tax included

骨せんべい

Fish bone crackers

Recommend

Deep-fried fish bones (of horse mackerel, sardines, and Pacific saurey etc.).

  • Cooking: Bake/Roast

tax included

う巻

Wrapped omelet with eel

Recommend

A dish of beaten egg mixed with 'dashi' stock, cooked and wrapped around grilled eel.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

うざく

Uzaku

Recommend

Broiled eel marinated with vinegar and cucumber, ginger, etc.

  • Ingredients: Eel, Cucumber, Ginger
  • Flavor: Vinegar
  • Cooking: Dress

tax included

鰻蒲焼

Grilled eel

Recommend

Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.

  • Ingredients: Eel
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

鰻白焼

Grilled eel without seasoning

Recommend

Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating.

  • Ingredients: Eel
  • Cooking: Bake/Roast

tax included

肝吸

Eel entrails

Recommend

A soup with eel entrails, like stomach or kidney. It is often served with broiled or grilled eel rice bowls.

  • Ingredients: Eel

tax included

8,000 JPY Course

江戸川のおきまりコース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    16:00 -

tax included

4,500 JPY Course

季節替わりコース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    16:00 -

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:00 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:00)
Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:00)

Close

Open everyday

Average price

Lunch: 1,500 JPY
Dinner: 2,000 JPY

You can check the restaurant information in the phone.

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