鮨と地酒 吾作どん 堺東

Gosakudon Sakaihigashiten

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Sushi,Sashimi (Raw Sliced Fish)
  • Dinner 4,000 JPY
  • 072-221-5399 (+81-72-221-5399)
  • Saturday & Sunday & Holiday 12:00 - 23:00(L.O.22:30) Monday - Sunday & Day before holiday & Holiday 12:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Sakai(Osaka)
    Nankai Koya Line Sakaihigashi Station 3-minute walk

Free & Instant Reservation

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刺身盛り合わせ

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Ingredients: Tuna, Skipjack tuna, Fatty tuna, Greater amberjack, Sea bream, Salmon
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

本鮪造り

Bluefin tuna sashimi

Thinly cut raw bluefin tuna served with soy sauce.

  • Ingredients: Tuna, Perilla
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

活鯛造り

Sashimi

  • Ingredients: Sea bream, Perilla
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

天ぷら盛り合わせ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Shrimp, Eggplant, Shishito pepper
  • Flavor: Oil: Others, Dashi
  • Cooking: Deep-fry

tax included

泉州風穴子天ぷらネギまみれ

Tempura

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Conger eel, Scallion/Green onion/Leek
  • Flavor: Cooking oil, Dashi
  • Cooking: Deep-fry

tax included

寿司盛り合わせ

Assorted nigiri sushi

Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice, Shrimp, Hen's egg, Tuna, Salmon roe, Eel, Squid
  • Flavor: Wasabi, Sushi vinegar

tax included

焼き鳥

Grilled chicken skewer

Bite-size chicken threaded on skewers and grilled.

  • Ingredients: Chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Skewer roasting

tax included

鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Flavor: Salt, Pepper, Lemon juice
  • Cooking: Deep-fry

tax included

鯛あら煮

Simmered bony fish parts

A dish of flavored, braised fish.

  • Ingredients: Sea bream
  • Flavor: Soy sauce, Mirin, Salt, Ginger
  • Cooking: Steam, Simmer

tax included

焼きおにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

まぐろ 握り寿司

Bluefin tuna

  • Ingredients: Tuna, Nori, Vinegared rice
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw, Cut

tax included

生うに造り

Sashimi

  • Ingredients: Sea urchin
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

海老 握り寿司

Shrimp

  • Ingredients: Nori, Vinegared rice, Shrimp
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw, Boil, Bake/Roast

tax included

カンパチ 握り寿司

Kanpachi(amberjack)

  • Ingredients: Greater amberjack, Vinegared rice
  • Flavor: Vinegar, Soy sauce, Wasabi
  • Cooking: Raw

tax included

和牛タタキ

Seared beef

Beef quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Wagyu beef
  • Flavor: Soy sauce
  • Cooking: Dress

tax included

鯖きずし

Salted mackerel sushi

  • Ingredients: Japanese ginger, Lemon, Mackerel
  • Flavor: Soy sauce, Ginger
  • Cooking: Pickle

tax included

アスパラベ-コン

Asparagus skewer

Asparagus skewered and grilled over an open flame.

  • Ingredients: Asparagus, Bacon
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

山芋醤油焼

Grilled dish

  • Ingredients: Japanese yam
  • Flavor: Soy sauce, Salt
  • Cooking: Bake/Roast

tax included

茄子田楽

Dengaku miso dishes

A dish of tofu, konjac, eggplant, and other ingredients flavored with miso and grilled.

  • Ingredients: Eggplant
  • Flavor: Dengaku miso
  • Cooking: Cover/Add, Bake/Roast

tax included

さつまスティック

Deep-fried dish

  • Ingredients: Sweet potato
  • Flavor: Salt
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Saturday & Sunday & Holiday 12:00 - 23:00(L.O.22:30)
Monday - Sunday & Day before holiday & Holiday 12:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Every Monday 2nd Tuesday

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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