Other sukiyaki
- Ingredients: Kobe beef, Garland chrysanthemum, Chinese cabbage, Shiitake, Scallion/Green onion/Leek, Tofu, Udon
- Flavor: Warishita sauce
- Cooking: Simmer
tax included
Eel served over rice in a lacquered box
Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Other bentos
- Ingredients: Salmon, Cherry tomato, Black soybeans, Raw ham, Pineapple, Pumpkin, Bamboo shoot, Broccoli, Shrimp
- Flavor: Light soy sauce, Cooking sake, Dashi
- Cooking: Raw, Simmer, Bake/Roast, Dress
tax included
Other bentos
- Ingredients: Salmon, Cherry tomato, Black soybeans, Raw ham, Pineapple, Pumpkin, Broccoli, Shrimp
- Flavor: Light soy sauce, Cooking sake, Dashi
- Cooking: Raw, Simmer, Bake/Roast, Deep-fry
tax included
Wheat noodles
- Ingredients: Udon
- Cooking: Boil
tax included
Toban-yaki
- Ingredients: Beef loin, Onion, Shishito pepper, Bell pepper
- Flavor: Salt, Soy sauce
- Cooking: Bake/Roast
tax included
Toban-yaki
- Ingredients: Beef loin
- Flavor: Salt, Soy sauce
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)