Restaurant Detail
Address | 10-8, Takamatsucho, Nishinomiya-shi, Hyogo, 663-8204 |
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Japanese Address |
〒663-8204 兵庫県西宮市高松町10-8 金森ビル1F
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Access | Hankyu Kobe Main Line Nishinomiya-Kitaguchi Station East Exit 1-minute walk, Hankyu Imazu Line Nishinomiya-Kitaguchi Station East Exit 1-minute walk |
Parking | No Parking |
Phone Number | +81-798-66-6966 |
Hours |
Lunch: 11:30 - 15:00(L.O.14:30) Monday - Thursday & Sunday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30) Friday & Saturday & Day before holiday Dinner: 17:00 - 23:30(L.O.23:00, Drink L.O. 23:00) |
Close | Irregular holidays |
Average price | Lunch 1,500 JPY Dinner 4,000 JPY |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, UC, DC, NICOS, UFJ, SAISON, APLUS |
Time of payment |
●If only reserving seats Date of visit |
Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):2000JPY |
Free & Instant Reservation | |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 30 |
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Banquet Maximum Party Size |
Seating 30 |
Reservation Maximum Party Size | 20 - 30 |
Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
Wheelchair Accessible Restrooms | Wheelchair accessible |
Kid Friendly | Children are welcome, Bringing your own baby food allowed, Dishes for kids available, Entry of baby buggies permitted. |
Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Plug-in Available |
Other | Chef on Duty |
Menu and Others information
Menu | All you can drink menu, Birthday benefits in menu, Lunch |
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Lunch Service | Big lunch |
Take-out (Take-away) | Takeout available |
Infection prevention FAQUpdated on January 20, 2022 |
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Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.