蒸しダイニング Musu Musu

Mushidainingu Musu Musu

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • Japanese Other,Izakaya (Japanese Style Pub),Vegetables Dish
  • Lunch 1,800 JPY Dinner 2,500 JPY
  • 073-431-1256 (+81-73-431-1256)
  • Monday - Sunday & Day before holiday & Holiday Lunch: 11:00 - 17:00(L.O.17:00) Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 22:00(L.O.21:00)
  • Wakayama City(Wakayama)
    Nankai Kada Line Wakayamashi Station 1-minute walk

Free & Instant Reservation

彩り野菜と魚介のアクアパッツァ

Sea bream and vegetable acqua pazza

Sea bream seasoned with salt and pepper, combined with vegetables, and simmered in white wine with olive oil.

  • Ingredients: Sea bream
  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Stew

tax included

豚バラ肉ともやしの燻製胡椒蒸し

Vegetables and pork steamed in a bamboo steamer

Vegetables and pork placed in a seiro (bamboo steamer) and steamed.

  • Ingredients: Pork
  • Cooking: Steam

tax included

鶏とチーズの発酵蒸し

Chicken prepared in a wooden steamer

Chicken placed in a steamer called a seiro and steamed by letting in steam from below.

  • Ingredients: Chicken
  • Cooking: Steam

tax included

彩り野菜の蒸しバーニャカウダ

Bagna cauda in a steamer basket

  • Ingredients: Anchovy
  • Cooking: Mix/Blend

tax included

アサリの酒蒸し

Manila clams steamed with sake

A dish of manila clams flavored with condiments and steamed with sake.

  • Ingredients: Manila clam
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Steam

tax included

真鯛ときのこの昆布蒸し

Steamed seasonal fish

A dish of steamed seasonal fish.

  • Ingredients: Sea bream, Mushroom
  • Cooking: Steam

tax included

里芋の明太バター蒸し

Taro cooked with spicy cod roe and mayonnaise

  • Ingredients: Taro, Marinated cod roe
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

蒸し枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

やみつき蒸しキャベツ

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

  • Ingredients: Cabbage
  • Cooking: Steam

tax included

土もの野菜ときのこのチーズ蒸し

Vegetables steamed in a bamboo steamer

Dishes made from putting vegetables into a bamboo basket and steaming them from below.

  • Cooking: Steam

tax included

牡蠣のせいろ蒸し

Steamed oyster

  • Ingredients: Oyster

tax included

鮭とキャベツの塩こうじ蒸し

Steamed seasonal fish

A dish of steamed seasonal fish.

  • Ingredients: Salmon, Cabbage
  • Cooking: Steam

tax included

真鯛の姿蒸し(要予約)

Steamed sea bream

A dish of whole steamed sea bream.

  • Ingredients: Sea bream
  • Cooking: Steam

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday Lunch: 11:00 - 17:00(L.O.17:00)
Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 22:00(L.O.21:00)

Close

Irregular holidays

Average price

Lunch: 1,800 JPY
Dinner: 2,500 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info