円山飯店 神戸三宮店

Maruyamahanten Kobesannomiyaten

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • Chinese,Izakaya (Japanese Style Pub),Gyoza (Chinese dumplings)
  • Lunch 1,000 JPY Dinner 3,000 JPY
  • 078-332-5230 (+81-78-332-5230)
  • Monday & Wednesday - Saturday & Day before holiday 13:00 - 22:00(L.O.21:30, Drink L.O. 21:30) Sunday & Holiday 13:00 - 21:30(L.O.21:00, Drink L.O. 21:00)
  • Sannomiya(Hyogo)
    JR Tokaido, Sanyo Main Line Sannomiya Station 5-minute walk

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キャベツと豚肉の味噌炒め

Twice cooked pork

  • Ingredients: Pork belly, Cabbage, Garlic, Green pepper, Japanese leek
  • Flavor: Hatcho miso
  • Cooking: Stir-fry

tax included

スブタ

Sweet and sour pork

  • Ingredients: Pork leg, Green pepper, Bamboo shoot, Onion, Carrot
  • Flavor: Sugar, Vinegar, Tomato ketchup, Lemon
  • Cooking: Deep-fry, Stir-fry

tax included

油淋鶏

Yu lin chi (Chinese-style fried chicken)

Recommend
  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Ginger
  • Cooking: Deep-fry

tax included

鶏のレモンソース

Other Chinese stir-fries

  • Ingredients: Chicken thigh, Lemon, Cucumber
  • Flavor: Lemon juice, Sugar
  • Cooking: Deep-fry, Dress

tax included

鶏からし炒め

Extra spicy stir-fried chicken and Sichuan chili peppers

Recommend
  • Ingredients: Chicken thigh
  • Flavor: Red pepper
  • Cooking: Deep-fry, Stir-fry

tax included

鶏の味噌炒め

Other Chinese stir-fries

  • Ingredients: Chicken thigh
  • Flavor: Hatcho miso
  • Cooking: Deep-fry, Stir-fry

tax included

鶏の甘酢

Other Chinese stir-fries

  • Ingredients: Chicken thigh
  • Flavor: Sugar, Vinegar, Tomato ketchup, Lemon
  • Cooking: Stir-fry, Deep-fry

tax included

帆立貝柱と青菜のクリームソース煮

Stir-fried scallop and vegetables

Scallops and vegetables stir fried with a small amount of oil.

  • Ingredients: Scallop, Bok choy
  • Flavor: Cream sauce
  • Cooking: Stir-fry, Stew

tax included

青菜炒め

Other Chinese stir-fries

  • Ingredients: Bok choy
  • Flavor: XO sauce
  • Cooking: Stir-fry

tax included

家常豆腐

Other Chinese stir-fries

  • Ingredients: Soft tofu
  • Flavor: Red pepper
  • Cooking: Stir-fry, Deep-fry

tax included

マーボー豆腐

Spicy tofu and ground meat

Recommend
  • Ingredients: Tofu, Ground pork
  • Flavor: Chinese chili bean sauce, Japanese pepper, Red pepper
  • Cooking: Stew

tax included

八宝菜

Chop suey

  • Ingredients: Pork belly, Shrimp, Bok choy, Chinese cabbage, Bamboo shoot, Carrot, Wood ear mushroom, Mushroom, Baby corn, Japanese quail egg
  • Flavor: Oyster sauce
  • Cooking: Stir-fry

tax included

茄子味噌炒め

Other Chinese stir-fries

  • Ingredients: Eggplant, Pork belly
  • Flavor: Hatcho miso, Sugar, Soy sauce
  • Cooking: Stir-fry, Deep-fry

tax included

ナスのチリソース

Mapo eggplant

Stir fried eggplant mixed with minced pork and other ingredients.

  • Ingredients: Ground pork, Eggplant, Japanese leek
  • Flavor: Sugar, Soy sauce, Vinegar, Chinese chili bean sauce
  • Cooking: Deep-fry, Stir-fry

tax included

豚肉とニンニク芽炒め

Stir-fried pork and garlic scapes

  • Ingredients: Pork, Garlic scape
  • Cooking: Stir-fry

tax included

カニ玉子

Crab omelette

A dish of eggs mixed with crab meat and other ingredients, grilled and poured over a thick broth.

  • Ingredients: Hen's egg, Crab
  • Cooking: Bake/Roast, Cover/Add

tax included

特選冷メン

Reimen

Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.

  • Ingredients: Cold noodles (Korean style), Chicken thigh, Pork leg, Kamaboko (boiled fish paste), Wakame, Hen's egg, Cherry tomato, Cucumber, Bean sprouts (mung bean), Japanese leek
  • Flavor: Sesame sauce
  • Cooking: Boil, Chill

tax included

クラゲ入り特選冷メン

Reimen

Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.

  • Ingredients: Cold noodles (Korean style), Jellyfish, Chicken thigh, Pork leg, Wakame, Kamaboko (boiled fish paste), Hen's egg, Cherry tomato, Cucumber, Bean sprouts (mung bean), Japanese leek
  • Flavor: Sesame sauce
  • Cooking: Boil, Chill

tax included

排骨麺(パイクウメン)

Paigu mien

Noodles in broth topped with fried breaded pork etc.

  • Ingredients: Ramen, Pork sparerib, Bok choy, Bean sprouts (mung bean), Japanese leek
  • Flavor: Soy sauce, Chicken bone broth
  • Cooking: Boil

tax included

酸辣湯麺(四川風ピリ辛タンメン)

Hot and sour noodle soup

  • Ingredients: Ramen, Chicken thigh, Bamboo shoot, Dried shiitake, Hen's egg, Bean sprouts (mung bean)
  • Flavor: Soy sauce, Shaoxing wine, Ginger, Vinegar, Chinese chili bean sauce
  • Cooking: Boil, Simmer, Cover/Add

tax included

海鮮湯麺

Tan-men

Sautéed meat and vegetables cooked in broth with ramen noodles.

  • Ingredients: Ramen, Shrimp, Scallop, Squid, Bok choy, Carrot, Wood ear mushroom, Japanese leek
  • Flavor: Soy sauce: Others, Chicken bone broth
  • Cooking: Boil, Stew

tax included

チャーシューメン

Roasted pork ramen

  • Ingredients: Chinese noodles, Pork leg, Bean sprouts (mung bean), Japanese leek
  • Flavor: Chicken bone broth
  • Cooking: Boil

tax included

五目麺

Shio ramen

Ramen noodles in salt flavored broth topped with meat and vegetables.

  • Ingredients: Ramen, Shrimp, Pork belly, Squid, Bok choy, Chinese cabbage, Carrot, Wood ear mushroom
  • Flavor: Salt, Chicken bone broth
  • Cooking: Boil

tax included

ワンタンメン

Shoyu ramen

Ramen noodles in soy sauce flavored broth topped with meat and vegetables.

  • Ingredients: Ramen, Wonton, Pork leg, Bean sprouts (mung bean), Japanese leek
  • Flavor: Soy sauce, Chicken bone broth
  • Cooking: Boil

tax included

ラーメン

Shoyu ramen

Ramen noodles in soy sauce flavored broth topped with meat and vegetables.

  • Ingredients: Ramen, Pork leg, Bean sprouts (mung bean), Japanese leek
  • Flavor: Soy sauce, Chicken bone broth
  • Cooking: Boil

tax included

ワンタンスープ

Wonton

  • Ingredients: Ground pork, Wonton wrapper, Bean sprouts (mung bean), Japanese leek
  • Flavor: Soy sauce, Chicken bone broth
  • Cooking: Boil

tax included

和牛肉やきそば

Chinese noodles

  • Ingredients: Chinese noodles, Wagyu beef, Bok choy, Wood ear mushroom, Carrot, Japanese leek
  • Flavor: Oyster sauce
  • Cooking: Steam, Stir-fry

tax included

海鮮やきそば

Chinese noodles

Recommend
  • Ingredients: Chinese noodles, Shrimp, Scallop, Squid, Bok choy, Bamboo shoot, Wood ear mushroom, Carrot
  • Flavor: Salt: Others
  • Cooking: Steam, Stir-fry

tax included

五目やきそば

Chinese noodles

  • Ingredients: Chinese noodles, Shrimp, Pork belly, Squid, Bok choy, Bamboo shoot, Carrot, Wood ear mushroom, Japanese leek
  • Flavor: Salt: Others
  • Cooking: Steam, Stir-fry

tax included

ズワイ蟹身入りあんかけ炒飯

Ankake fried rice

Stir-fried rice and other ingredients topped with a thick seafood-based sauce

  • Ingredients: Rice, Hen's egg, Snow crab, Japanese leek
  • Flavor: Salt: Others, Chicken bone broth
  • Cooking: Stir-fry, With sticky sauce

tax included

和牛肉飯

Beef rice bowl

Recommend

Slices of beef simmered with onions in a sweet and spicy sauce, then served over rice

  • Ingredients: Rice, Wagyu beef, Bok choy, Carrot, Wood ear mushroom, Bamboo shoot, Japanese leek, Celery, Garlic
  • Flavor: Oyster sauce
  • Cooking: Stir-fry, Cover/Add

tax included

海鮮飯

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Rice, Shrimp, Scallop, Squid, Bok choy, Carrot, Bamboo shoot, Wood ear mushroom, Japanese leek, Chinese cabbage
  • Flavor: Soy sauce: Others
  • Cooking: Stir-fry, Cover/Add

tax included

マーボー豆腐飯

Spicy tofu rice bowl

  • Ingredients: Rice, Ground pork, Tofu, Garlic, Scallion/Green onion/Leek
  • Flavor: Ginger, Chinese chili bean sauce, Japanese pepper
  • Cooking: Stew, Cover/Add

tax included

天津飯

Tianjin rice

  • Ingredients: Rice, Hen's egg, Bamboo shoot, Wood ear mushroom, Japanese leek
  • Flavor: Soy sauce: Others, Sugar
  • Cooking: Mix/Blend, Bake/Roast, Cover/Add

tax included

中華飯

Chop suey rice bowl

  • Ingredients: Rice, Shrimp, Pork belly, Squid, Bok choy, Chinese cabbage, Bamboo shoot, Carrot, Wood ear mushroom, Japanese leek
  • Flavor: Soy sauce: Others, Sugar
  • Cooking: Stew, Cover/Add

tax included

炒飯

Fried rice

Recommend
  • Ingredients: Rice, Hen's egg, Pork leg, Ham, Japanese leek
  • Flavor: Soy sauce: Others
  • Cooking: Bake/Roast

tax included

自家製 水餃子

Boiled gyoza

Recommend
  • Ingredients: Ground pork, Chinese cabbage, Garlic chives, Shrimp, Japanese leek
  • Cooking: Boil

tax included

Gyoza
自家製 焼餃子

Gyoza

Recommend
  • Ingredients: Ground pork, Garlic, Dumpling wrappers, Garlic chives, Cabbage, Japanese leek
  • Cooking: Bake/Roast

tax included

バリチョコパフェ

Chocolate parfait

  • Ingredients: Chinese noodles, Ice cream, Chocolate
  • Cooking: Deep-fry, Chill

tax included

マンゴージェラート

Gelato

  • Ingredients: Fresh cream, Milk, Mango
  • Cooking: Freeze

tax included

ライチシャーベット

Sherbet

  • Ingredients: Lychee
  • Cooking: Freeze

tax included

黒ごまアイス

Ice cream

  • Ingredients: Hen's egg, Milk, Black sesame
  • Cooking: Freeze

tax included

フルーツ杏仁

Almond jelly with fruit

  • Ingredients: Mandarin orange, Peach, Pineapple, Agar gelatin

tax included

ごま団子 1個

Sesame dumpling

  • Ingredients: Sesame, Red beans, Rice flour for dumplings
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Wednesday - Saturday & Day before holiday 13:00 - 22:00(L.O.21:30, Drink L.O. 21:30)
Sunday & Holiday 13:00 - 21:30(L.O.21:00, Drink L.O. 21:00)

Average price

Lunch: 1,000 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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