Detailed Course Contents
6,000 JPY Course (12 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
12:30 - 21:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 1 business days in advance.
Order
Orders can be placed for a group of more than 2 guests.
All guests are required to reserve the same course.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Menu Information
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|---|
| Ingredients | Chicken thigh, Pork leg, Daikon radish, Jellyfish, Cucumber |
| Flavor | Sugar, Soy sauce, Ginger, Star anise, Lemon |
| Cooking | Boil, Stew, Pickle, Dress |
Oyster sauce stir-fry
| Menu Info | Various ingredients mixed with oyster sauce and fried in a little bit of oil. |
|---|---|
| Ingredients | Abalone, Bamboo shoot, Dried shiitake, Japanese leek, Bok choy |
| Flavor | Oyster sauce |
| Cooking | Stir-fry |
Stir-fried shrimp with mayonnaise
| Ingredients | Shrimp |
|---|---|
| Flavor | Mayonnaise |
| Cooking | Deep-fry, Dress |
Medicinal Chinese soup
| Ingredients | Crab, Egg white, Wood ear mushroom, Enoki mushroom |
|---|---|
| Flavor | Salt, Chicken bone broth |
| Cooking | Simmer |
Simmered shark fin
| Ingredients | Shark fin, Bok choy |
|---|---|
| Flavor | Soy sauce: Others |
| Cooking | Stew |
Ise ebi(spiny lobster)
| Ingredients | Spiny lobster, Lettuce, Japanese leek |
|---|---|
| Flavor | Hot sauce |
| Cooking | Stir-fry, Cover/Add |
Fried rice
| Ingredients | Rice, Crab, Hen's egg, Japanese leek |
|---|---|
| Cooking | Stir-fry, Cover/Add |
Sesame dumpling
| Ingredients | Sesame, Red beans, Rice flour for dumplings |
|---|---|
| Cooking | Deep-fry |
Almond jelly with fruit
| Ingredients | Mandarin orange, Peach, Pineapple, Agar gelatin |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)