炭火焼肉 けむたい家

Kemutaiya

  • Credit Card
  • Wi-Fi
  • Yakiniku (BBQ),Horumon (Offal),Korean
  • Lunch 650 JPY Dinner 4,000 JPY
  • 06-6949-0215 (+81-6-6949-0215)
  • Monday - Friday Lunch: 11:30 - 14:00 , Dinner: 17:00 - 23:30(L.O.23:00) Saturday Dinner: 17:00 - 23:00(L.O.22:30) Holiday 17:00 - 22:00(L.O.21:30)
  • Temmabashi(Osaka)
    Subway Tanimachi Line Temmabashi Station Exit 2 3-minute walk

TripAdvisor Traveler Reviews

See Reviews

Thick-cut premium grilled tongue seasoned with salt
厚切上塩タン

Thick-cut premium grilled tongue seasoned with salt

Recommend

Meat dish made using thickly sliced premium tongue, seasoned with salt and grilled.

  • Ingredients: Beef tongue
  • Flavor: Salt
  • Cooking: Cut, Bake/Roast

tax included

和牛リブロースステーキ

Wagyu beef spencer roll steak

Recommend

Wagyu beef from the part of the cow called the spencer roll, thickly cut and grilled.

  • Ingredients: Beef spencer roll, Wagyu beef
  • Cooking: Bake/Roast

tax included

ハラミ

Harami (skirt)

Recommend

Meat dish made using a cut from the diaphragm called "Harami".

  • Cooking: Bake/Roast

tax included

カルビ

Kalbi (short ribs)

Recommend

Meat dish made using meat cut from the ribs called "Kalbi."

  • Ingredients: Beef boneless short ribs
  • Cooking: Bake/Roast

tax included

テッチャン

Tecchan (beef large intestine)

Recommend

A beef dish made using the large intestine called "Tecchan".

  • Ingredients: Beef large intestine
  • Cooking: Bake/Roast

tax included

上ミノ

Premium rumen

Recommend

Meat dish made using a cut from the stomach called "premium mountan chain tripe".

  • Ingredients: Beef mountain chain tripe
  • Cooking: Bake/Roast

tax included

赤せん

Aka-senmai

Recommend

Meat dish made using a cow's fourth stomach.

  • Ingredients: Beef book tripe
  • Cooking: Bake/Roast

tax included

豚トロ

Tontoro (pork neck)

Recommend

Pork dish made using meat cut from the neck called "Toro."

  • Ingredients: Fatty pork
  • Cooking: Bake/Roast

tax included

厚切ベーコン

Thickly-cut bacon

Recommend

Thickly cut strips of bacon.

  • Ingredients: Bacon
  • Cooking: Bake/Roast

tax included

ウインナー

Wiener (for barbecue)

Recommend

A grilled wiener dish.

  • Ingredients: Wiener
  • Cooking: Bake/Roast

tax included

タマネギ

Grilled onion

Recommend
  • Ingredients: Onion
  • Cooking: Bake/Roast

tax included

焼野菜盛

Assorted grilled vegetables

Recommend
  • Ingredients: Onion, Shiitake, Scallion/Green onion/Leek, Shishito pepper, Corn
  • Cooking: Bake/Roast

tax included

げそ

Grilled squid tentacles

Recommend

Seasoned and grilled squid tentacles.

  • Ingredients: Squid tentacles
  • Cooking: Bake/Roast

tax included

チシャ

Chisha

Recommend

Lettuce wrapped around yakiniku and other ingredients.

  • Ingredients: Lettuce
  • Cooking: Raw

tax included

キムチ盛

Assorted kimchi

Recommend

Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.

  • Ingredients: Red pepper, Chinese cabbage, Garlic, Salted fish guts
  • Flavor: Salt
  • Cooking: Pickle

tax included

もやしナムル

Bean sprouts namul (Korean seasoned bean sprouts)

Recommend

Boiled bean sprouts seasoned with sesame oil and salt, etc.

  • Ingredients: Bean sprouts
  • Flavor: Sesame oil
  • Cooking: Dress

tax included

チョレギサラダ

Korean-style salad

Recommend

Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.

  • Ingredients: Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim
  • Flavor: Sesame oil
  • Cooking: Mix/Blend

tax included

ワカ玉

Wakame seaweed egg drop soup

Recommend

A soup prepared from wakame seaweed and beaten egg.

  • Ingredients: Wakame, Hen's egg
  • Cooking: Simmer

tax included

白ごはん

Rice

Recommend

tax included

バニラアイス

Vanilla ice cream

Recommend
  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:00 , Dinner: 17:00 - 23:30(L.O.23:00)
Saturday Dinner: 17:00 - 23:00(L.O.22:30)
Holiday 17:00 - 22:00(L.O.21:30)

Close

Every Sunday

Average price

Lunch: 650 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info