Detailed Course Contents
7,700 JPY Course
<和牛焼肉人気メニュー厳選>おまかせ7700円コース / 飲み放題は＋1980円
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 18:00 0 days ahead.
Order
Orders can be placed for a group size of 2 to 30 guests only.
Menu Information
【店主おまかせの贅沢和牛焼肉コース】
Chef's Omakase Luxury Wagyu Yakiniku Course
厳選の黒毛和牛焼肉を愉しむコースです。
This is a course to enjoy carefully selected Japanese Black Wagyu Yakiniku.
その日に仕入れた新鮮なお肉から、希少部位や人気の逸品メニューまで！その日に一番おいしいメニューをご提供致します。
From the fresh meat sourced that day, including rare cuts and our most popular specialty dishes. We offer the most delicious menu items available on that specific day.
メニューは一例です。お気軽にスタッフまでお問い合わせを。
This is just a sample menu. Please feel free to ask our staff for details.
キムチ盛り合わせ
Assorted kimchi
| Menu Info | Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc. |
|---|---|
| Ingredients | Red pepper, Chinese cabbage, Garlic, Salted fish guts |
| Flavor | Salt |
| Cooking | Pickle |
ナムル盛り合わせ
Assorted namul
| Menu Info | Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt. |
|---|---|
| Ingredients | Bean sprouts |
| Flavor | Salt, Sesame oil |
和牛タン
Wagyu beef tongue
| Menu Info | Meat dish made using wagyu beef's tongue called "Tan." |
|---|---|
| Ingredients | Beef tongue, Wagyu beef |
特選 カイノミのサイコロステーキ
Beef bottom flap steak
| Menu Info | Roasted thick-cut beef bottom flap, which is a section of beef rib that is close to the loins. |
|---|---|
| Ingredients | Beef bottom flap |
| Cooking | Bake/Roast |
和牛特選カルビ
Select Wagyu beef kalbi
| Menu Info | Select kalbi (Wagyu beef rib area). |
|---|---|
| Ingredients | Beef boneless short ribs, Wagyu beef |
和牛特選ハラミ
Premium Wagyu Skirt Steak (Harami)
| Ingredients | Wagyu beef, Beef skirt |
|---|
おすすめホルモン盛り合わせ
Assorted offal
| Menu Info | Platter of several various cuts of offal called "Horumon." |
|---|---|
| Ingredients | Innards |
焼き野菜盛り合わせ
Assorted Grilled Vegetables
| Ingredients | Vegetable |
|---|
チシャ
Chisha
| Menu Info | Lettuce wrapped around yakiniku and other ingredients. |
|---|---|
| Ingredients | Lettuce |
| Cooking | Raw |
ライスor小ピビンバor小クッパor小冷麺
Rice OR Small Bibimbap OR Small Kukbap OR Small Cold Noodles
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)