個室和食 堀江燈花 なんば店

TokaNamba

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Sushi,Tempura (Deep Fried Shrimp and Vegetables)
  • Lunch 3,500 JPY Dinner 4,500 JPY
  • 06-6110-8688 (+81-6-6110-8688)
  • Lunch: 11:30 - 15:30(L.O.14:00) Monday - Saturday & Day before holiday Dinner: 17:00 - 23:30(L.O.22:00) Sunday & Holiday Dinner: 17:00 - 22:30(L.O.21:00)
  • Namba(Osaka)
    Subway Yotsubashi Line Namba Station 3-minute walk

Free & Instant Reservation

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豪華!海鮮盛り合わせ

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

お寿司盛り合わせ

Assorted nigiri sushi

Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice
  • Flavor: Vinegar

tax included

和牛の炙り寿司

Wagyu beef nigiri sushi

Vinegared rice made into bite sizes, topped with thinly sliced Wagyu beef loin.

  • Ingredients: Wagyu beef, Rice
  • Flavor: Vinegar
  • Cooking: Cut, Seared

tax included

フォアグラ大根 有馬山椒のソースで

Sauteed foie gras

  • Ingredients: Foie gras, Daikon radish
  • Flavor: Japanese pepper
  • Cooking: Bake/Roast, Simmer

tax included

大分県産 龍の玉子を使った「だし巻き」

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

【土鍋】名物 鯛めし

Minced sea bream and rice

A dish of rice cooked together with sea bream, also available served with sliced sea bream.

  • Ingredients: Rice, Sea bream
  • Cooking: Raw, Steam, Cut

tax included

黒毛和牛のレアカツ~パルミジャーノと塩昆布の旨みで~

Rare beef cutlet

Breaded beef deep-fried in oil and eaten while the beef is still rare.

  • Ingredients: Japanese black wagyu, Bread crumbs, Parmesan cheese (Parmigiano-Reggiano), Salted seaweed
  • Cooking: Deep-fry

tax included

蓮根の海老挟み天ぷら

Deep-fried shrimp-stuffed lotus root

Minced shrimp is sandwiched between slices of lotus root and deep fried in oil.

  • Ingredients: Lotus root, Shrimp
  • Cooking: Deep-fry

tax included

トマトとアスパラの和だしジュレがけ

Tomato and asparagus salad

  • Ingredients: Tomato, Asparagus
  • Flavor: Dashi
  • Cooking: Raw, Gelee

tax included

海の幸とアボカドのサラダ

Avocado and seafood salad

  • Ingredients: Avocado
  • Cooking: Mix/Blend

tax included

黒毛和牛ローストビーフ~生雲丹のせ~

Sea urchin on beef

Sea urchin served on beef, eaten with wasabi dissolved in soy sauce.

  • Ingredients: Japanese black wagyu, Sea urchin
  • Cooking: Raw

tax included

ねぎ塩のとろ牛タン溶岩焼き

Stone grilled beef tongue with salt

Beef tongue flavored with salt, heated in a stone bowl or on a stone plate.

  • Ingredients: Beef tongue, Scallion/Green onion/Leek
  • Flavor: Salt
  • Cooking: Baked on stone

tax included

壺入り 抹茶豆乳ティラミス

Matcha tiramisu

  • Ingredients: Soy milk
  • Flavor: Matcha powder
  • Cooking: Chill

tax included

鳴門金時芋と揚げ餅 ~塩ミルクアイスのせ~

Milk rich ice cream (salt flavor)

  • Ingredients: Sweet potato, Mochi (rice cake), Ice cream
  • Flavor: Salt
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 15:30(L.O.14:00)
Monday - Saturday & Day before holiday Dinner: 17:00 - 23:30(L.O.22:00)
Sunday & Holiday Dinner: 17:00 - 22:30(L.O.21:00)

Average price

Lunch: 3,500 JPY
Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

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