旬の彩り創作鉄板 京ちゃばな 南船場店

KYO-CHABANAKyochabanaminamisemba

  • Credit Card
  • Private Room
  • Non-Smoking
  • Okonomiyaki,Teppanyaki (Iron Grill) Cuisine,Izakaya (Japanese Style Pub)
  • Lunch 1,000 JPY Dinner 3,000 JPY
  • 06-6120-9822 (+81-6-6120-9822)
  • Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Shinsaibashi(Osaka)
    Subway Midosuji Line Shinsaibashi Station Exit 4 10-minute walk

Free & Instant Reservation

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Menu Recommendations

豚イカエビのトマトお好み焼き

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Tomato, Cabbage, Daikon radish sprouts, Carrot, Hen's egg, Tofu, Chinese yam, Wheat flour, Pork, Squid, Shrimp
  • Flavor: Olive oil, Sashigatsuo / Oigatsuo, Okonomiyaki sauce
  • Cooking: Raw, Steam, Stir-fry, Bake/Roast

tax included

エビイカアサリタコのアボカド焼そば

Yakisoba noodles

Recommend
  • Ingredients: Avocado, Brown beech mushroom, Spinach, Onion, Buckwheat, Nori, Shrimp, Squid, Manila clam, Octopus
  • Flavor: Olive oil, Yakisoba sauce
  • Cooking: Mix/Blend, Stir-fry, Dress

tax included

トントロの塩焼そば

Yakisoba noodles with salt

Recommend
  • Ingredients: Cabbage, Bean sprouts (mung bean), Chinese noodles, Dried bonito, Ginger, Green laver, Fatty pork, Scallion/Green onion/Leek
  • Flavor: Cooking oil, Yakisoba sauce
  • Cooking: Steam, Stir-fry, Bake/Roast

tax included

トマトお好み焼き

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Tomato, Cabbage, Daikon radish sprouts, Carrot, Hen's egg, Tofu, Chinese yam, Wheat flour
  • Flavor: Olive oil, Sashigatsuo / Oigatsuo, Okonomiyaki sauce
  • Cooking: Raw, Steam, Stir-fry, Bake/Roast

tax included

豚イカエビのアボカドお好み焼き

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Avocado, Cabbage, Daikon radish sprouts, Carrot, Hen's egg, Tofu, Chinese yam, Wheat flour, Pork, Squid, Shrimp
  • Flavor: Olive oil, Sashigatsuo / Oigatsuo, Okonomiyaki sauce
  • Cooking: Raw, Steam, Stir-fry, Bake/Roast

tax included

エビイカアサリタコのトマト焼そば

Yakisoba noodles

Recommend
  • Ingredients: Cabbage, Spaghetti, Tomato, Celery, Shrimp, Squid, Manila clam, Octopus
  • Flavor: Olive oil, Yakisoba sauce
  • Cooking: Mix/Blend, Stir-fry, Dress

tax included

ブタエビイカのお好み焼き

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Cabbage, Hen's egg, Wheat flour, Chinese yam, Tempura scraps, Ginger, Dried bonito, Green laver, Pork, Shrimp, Squid
  • Flavor: Sashigatsuo / Oigatsuo, Okonomiyaki sauce
  • Cooking: Steam, Bake/Roast

tax included

サーロインステーキ

Sirloin steak

Recommend
  • Ingredients: Beef sirloin, Brown beech mushroom, King oyster mushroom
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast, Medium

tax included

トマトのリゾット

Tomato risotto

Recommend
  • Ingredients: Rice, Tomato, Cheese, Shrimp, Squid
  • Flavor: Olive oil
  • Cooking: Stir-fry, Bake/Roast

tax included

お好み焼き

Other okonomiyaki / flour-based dishes

Recommend
Take-out Available
  • Ingredients: Cabbage, Hen's egg, Wheat flour, Chinese yam, Tempura scraps, Ginger, Dried bonito, Green laver
  • Flavor: Sashigatsuo / Oigatsuo, Okonomiyaki sauce
  • Cooking: Steam, Bake/Roast

tax included

焼そば

Yakisoba noodles

Recommend
Take-out Available
  • Ingredients: Cabbage, Bean sprouts (mung bean), Chinese noodles, Dried bonito, Ginger, Green laver
  • Flavor: Cooking oil, Yakisoba sauce
  • Cooking: Steam, Stir-fry, Bake/Roast

tax included

ガーリックライス

Garlic Rice

Recommend
  • Ingredients: Beef, Rice, Garlic, Lettuce
  • Flavor: Soy sauce, Butter
  • Cooking: Stir-fry, Bake/Roast

tax included

アヒージョ

Ajillo

Recommend
  • Ingredients: Shrimp, Manila clam, Bacon, Brown beech mushroom, Bread
  • Flavor: Olive oil, Soy sauce, Garlic
  • Cooking: Stew, Bake/Roast

tax included

チーズの盛り合わせ

Assorted cheese

Recommend
  • Ingredients: Cheese, Bread
  • Flavor: Honey, Olive oil
  • Cooking: Ferment

tax included

とんぺい焼き

Tonpei-yaki (stir-fried cabbage and meat topped with egg)

Recommend
  • Ingredients: Pork, Hen's egg, Scallion/Green onion/Leek
  • Flavor: Miso, Butter, Okonomiyaki sauce
  • Cooking: Steam, Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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