お好み焼き・鉄板焼き ArAkA(あらか) 北浜本店

ArAkA(Araka)Kitahama Main store

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Okonomiyaki / Konamono Other,Teppanyaki (Iron Grill) Cuisine,Izakaya (Japanese Style Pub)
  • Dinner 3,500 JPY
  • 06-6203-4567 (+81-6-6203-4567)
  • Monday - Friday Dinner: 17:00 - 23:30(L.O.22:45, Drink L.O. 23:00) Saturday & Sunday & Holiday 17:00 - 22:30(L.O.21:45, Drink L.O. 22:15)
  • Kitahama(Osaka)
    Subway Sakaisuji Line Kitahama Station Exit 4 1-minute walk

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Menu Recommendations

A4 国産和牛サーロインステーキ japanese sirloin beef steak High-quality(A4-level)

Steak

Recommend
  • Ingredients: Beef, Beef sirloin
  • Flavor: Sun-dried salt
  • Cooking: Bake/Roast, Medium, Well-done, Teppanyaki

tax included

Osaka special okonomiyaki (original)

Mixed okonomiyaki

Recommend
Take-out Available

Okonomiyaki with an assortment of toppings consisting of squid, beef and shrimp.

  • Ingredients: Pork belly, Squid, Cabbage, Hen's egg, Soft flour, Shrimp, Octopus, Potato
  • Flavor: Okonomiyaki sauce, Mayonnaise, Kombu dashi
  • Cooking: Bake/Roast, Teppanyaki

tax included

Yam potato okonomiyaki with cheese and bacon

Cheese okonomiyaki

Recommend
Take-out Available

A version of 'Okonomiyaki' with cheese mixed into the batter before cooking.

  • Ingredients: Japanese yam, Cabbage, Cheese, Cream cheese, Bacon, Hen's egg
  • Flavor: Okonomiyaki sauce, Mayonnaise
  • Cooking: Teppanyaki, Bake/Roast, Steam

tax included

牡蠣ステーキ Buttered Japanees oyster(with citrus soy sauce)

Oysters

Recommend

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster
  • Flavor: Butter
  • Cooking: Bake/Roast, Medium, Broil/Barbecue, Teppanyaki

tax included

garlic rice (house special garlic rice with beefsteek and egg)

Fried rice

Recommend
  • Ingredients: Rice, Garlic, Beef, Soft boiled egg
  • Flavor: Soy sauce, Salt, Barbecue sauce, Garlic
  • Cooking: Bake/Roast, Stir-fry, Teppanyaki, Well-done

tax included

Mixed okonomiyaki (Topped with pork,squid,shrimp,fried egg and greem onion

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Cabbage, Soft flour, Pork, Squid, Shrimp, Hen's egg, Scallion/Green onion
  • Flavor: Okonomiyaki sauce, Mayonnaise
  • Cooking: Bake/Roast, Mix/Blend, Teppanyaki

tax included

えだまめ boiled soy beans

Edamame beans

Recommend
Take-out Available

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame, Snap garden peas
  • Flavor: Coarse salt
  • Cooking: Boil

tax included

Assorted seafood for grilling (whole prawn,oyster and scallop)

Fish Teppanyaki

Recommend
  • Ingredients: Shrimp, Scallop, Oyster
  • Flavor: Rock salt, Butter, Soy sauce
  • Cooking: Bake/Roast, Broil/Barbecue, Teppanyaki

tax included

Seafood okonomiyaki (Topped with shrimp,squid and scallop)

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Cabbage, Soft flour, Squid, Shrimp, Scallop
  • Flavor: Okonomiyaki sauce
  • Cooking: Bake/Roast, Teppanyaki, Mix/Blend

tax included

「yakisoba」mixed noodle with pork,shrimp and squid

Yakisoba noodles with sauce

Recommend
  • Ingredients: Pork, Cabbage, Shrimp, Squid
  • Flavor: Worcestershire sauce, Yakisoba sauce
  • Cooking: Bake/Roast, Stir-fry, Teppanyaki

tax included

selection of pickles(chilli cucumber and korean kimchee)

Smashed cucumber salad

Recommend

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber
  • Cooking: Dress, Pickle, Chill

tax included

タマネギステーキ house special onion steak

Grilled vegetables

Recommend
Take-out Available

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Ingredients: Onion
  • Flavor: Salt, Butter
  • Cooking: Bake/Roast, Ripen, Teppanyaki

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 23:30(L.O.22:45, Drink L.O. 23:00)
Saturday & Sunday & Holiday 17:00 - 22:30(L.O.21:45, Drink L.O. 22:15)

Close

Irregular holidays

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options
  • Allergy Menu Options

You can check the restaurant information in the phone.

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