Reservations may be cancelled for late arrivals over 30 minutes.
Even when guests arrive late, the ending time for the reservation remains unchanged.
Order
Orders can be placed for a group size of 2 to 40 guests only.
Menu Information
本日の食前酒
Aperitifs
スペイン産イベリコ豚とキャビアのスプーン
Appetizer
Ingredients
Iberian pork, Caviar
国産和牛と鰹の胡麻味噌炙り
Seared
Menu Info
A dish of broiled meat, seafood, and vegetables.
Ingredients
Wagyu beef, Skipjack tuna
Cooking
Bake/Roast
特選キムチ盛り合わせ
Assorted kimchi
Menu Info
Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
Ingredients
Red pepper, Chinese cabbage, Garlic, Salted fish guts
Flavor
Salt
Cooking
Pickle
豚ローストの焼き茄子醤油仕立てとアスパラのアンチョビ黄身酢
Roast pork
Menu Info
Seared and steamed pork.
Ingredients
Pork
Cooking
Bake/Roast
兵庫県産和豚と霜降り牛肉の焼きしゃぶ3種盛り合わせ
Yaki shabu-shabu 3kind(s)
Menu Info
Grilled dish of thinly sliced meat or vegetables that are lightly cooked on an iron plate and served with ponzu (citron soy sauce) dipping sauce.
Ingredients
Pork, Beef
鰻ざく ポン酢ジュレ掛け
Uzaku
Menu Info
Broiled eel marinated with vinegar and cucumber, ginger, etc.
Ingredients
Eel, Cucumber, Ginger
Flavor
Ponzu
Cooking
Dress
包み野菜セット
Vegetables for wrapping
Menu Info
Vegetables for wrapping and eating grilled meat.
Cooking
Roll
特上厚切り豚タン トリュフ塩
Pork tongue Premium
Menu Info
Pork dish made using the tongue called "Tan."
Ingredients
Pork
Cooking
Bake/Roast
上撰利き豚3種 厳選薬味添え
Assorted pork 3kind(s)
Menu Info
An assortment of several different pork meat parts.
Ingredients
Pork
Flavor
Yakumi
Cooking
Bake/Roast
極上銘柄豚 部位3種 季節野菜ソースを添えて
Assorted pork 3kind(s)
Menu Info
An assortment of several different pork meat parts.
Ingredients
Pork
Flavor
Sauce: Others
Cooking
Bake/Roast
銘柄豚低温ローストの一口カツ
Pork cutlet
Menu Info
Pork meat breaded and deep fried in oil.
Ingredients
Pork, Bread crumbs
Flavor
Cooking oil
Cooking
Deep-fry
銘柄豚と雲丹の冷製茶碗蒸し
Chilled chawanmushi (steamed egg custard)
Menu Info
A dish of beaten egg mixed in a bowl with dashi stock and other ingredients, then steamed and chilled.
Ingredients
Hen's egg, Sea urchin, Pork
Flavor
Dashi
Cooking
Steam, Chill
国産上ハラミの香味醤油漬け 特製トリュフ卵
Premium skirt
Menu Info
Meat dish made using a cut from the diaphragm called "premium skirt".
特選国産霜降り和牛の厚切りステーキ
Wagyu beef steak
Menu Info
Thickly cut and grilled Japanese beef called "Wagyu" beef.
国産和牛と銘柄豚の寿司重箱
Assorted meat sushi
Menu Info
Platter of sushi topped with various kinds of meat.
Ingredients
Vinegared rice, Wagyu beef, Pork
自家製クリームブリュレと季節のシャーベット
Creme brulee and dessert item
Ingredients
Hen's egg, Milk
Flavor
Sugar
Cooking
Harden/Congeal
豚美特製ポークサンド（お土産）
Other sandwiches
Ingredients
Pork
All-You-Can-Drink
飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.
Beer
: 1 Type / Whiskey
: 1 Type / Shochu Highball, Sour
: 11 Type / Japanese Sake
: 1 Type / Shochu (Distilled spirits)
: 5 Type / Plum Wine
: 2 Type / Fruit Liqueur
: 2 Type / Cocktails
: 66 Type / Wine
: 2 Type / Soft Drinks
: 7 Type / Other Alcoholic Beverages
: 1 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
