Detailed Course Contents
2,199 JPY Course (50 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
16:00 - 22:00 - Time Limit: 90 Min
tax included
Important Notes
Provided Days
MON/TUE/WED/THU/FRI
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
Fried skewer / Cutlet skewer
| Ingredients | Beef, Chicken thigh, Chicken, Shrimp, Squid, Tube-shaped fish paste cake, Bacon, Shishito pepper, King oyster mushroom, Shiitake, Eggplant, Lotus root, Sweet potato, Potato, Pumpkin |
|---|---|
| Cooking | Deep-fry |
Takoyaki (octopus balls)
| Cooking | Deep-fry |
|---|
Taiyaki (fish-shaped cakes)
| Cooking | Deep-fry |
|---|
Bread
| Cooking | Deep-fry |
|---|
Appetizer
| Ingredients | Spaghetti, Leaf vegetable, Cabbage |
|---|
Food dressed with sesame
| Ingredients | Okra |
|---|
Potato salad
Macaroni salad
Shaomai dumplings
Meat bun
Shrimp gyoza
Yakisoba noodles with sauce
Other croquettes
| Flavor | Curry powder |
|---|
Fried chicken
Curry
Rice
| Ingredients | Rice |
|---|
Soup
Dessert
Sofuto Dorinku
- Types of drink: Soft Drinks
All-You-Can-Drink
All-You-Can-Drink
Highball : 4 Type / Shochu Highball, Sour : 7 Type / Shochu (Distilled spirits) : 4 Type / Fruit Liqueur : 4 Type / Cocktails : 10 Type / Non-Alcoholic Beverages : 1 Type / Soft Drinks : 6 Type
All-You-Can-Drink
Beer : 1 Type / Highball : 4 Type / Shochu Highball, Sour : 7 Type / Shochu (Distilled spirits) : 4 Type / Fruit Liqueur : 4 Type / Cocktails : 10 Type / Non-Alcoholic Beverages : 1 Type / Soft Drinks : 6 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)