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Ingredients:
Rice, Tuna, Eel, Greater amberjack, Squid, Shrimp, Hen's egg
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Flavor:
Vinegar
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Cooking:
Cut, Raw, Bake/Roast
-
Ingredients:
Rice, Tuna, Shrimp, Salmon, Squid, Eel, Japanese cockle, Fatty tuna
-
Flavor:
Vinegar
-
Cooking:
Raw, Cut, Bake/Roast
-
Ingredients:
Rice, Fatty tuna, Tuna, Shrimp, Salmon, Sea urchin, Ark shell, Abalone, Eel
-
Flavor:
Vinegar
-
Cooking:
Raw, Cut, Bake/Roast
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Flavor:
Soy sauce
-
Cooking:
Raw, Cut
-
Flavor:
Soy sauce, Wasabi
-
Cooking:
Raw, Cut
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)