Detailed Course Contents
Important Notes
Provided Days
SUN/SAT
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
Beef loin steak
Menu Info | A dish of beef part called "loin" thickly-sliced and grilled. |
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Ingredients | Beef loin |
Cooking | Bake/Roast |
Salad bar
Pudding
Ingredients | Hen's egg, Milk |
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Flavor | Vanilla essence |
Cooking | Harden/Congeal |
Meal
All-You-Can-Drink
All-You-Can-Drink
Soft Drinks : 17 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)