ソーセージと淡路島産玉葱のアマトリチャーナ<リングイーネ>
Amatriciana
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Ingredients:
Onion, Garlic, Spaghetti, Tomato, Wheat flour, Rice flour
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Flavor:
Olive oil, Tomato sauce, Red pepper
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Cooking:
Boil, Stir-fry
野菜たっぷりトマトソース<リングイーネ>
Ortolana
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Ingredients:
Tomato, Onion, Garlic, Spaghetti, Cabbage, Wheat flour, Rice flour
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Flavor:
Olive oil, Basil, Tomato sauce
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Cooking:
Boil, Stir-fry
小海老と野菜の米粉クリームソース<リングイーネ>
Cream soup spaghetti with shrimp and vegetables
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Ingredients:
Spaghetti, Shrimp, Cabbage, Baby leaf, Sweet potato, Wheat flour, Rice flour, Milk
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Flavor:
Cream sauce
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Cooking:
Boil, Stir-fry
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Ingredients:
Squid, Manila clam, Garlic, Spaghetti, Shrimp, Mussel, Wheat flour, Rice flour
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Flavor:
Olive oil, Red pepper, Tomato sauce
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Cooking:
Boil, Stir-fry
奈良県産唐辛子とにんにくのペペロンチーノ<キタッラ>
Peperoncino
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Ingredients:
Garlic, Spaghetti, Wheat flour, Rice flour
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Flavor:
Olive oil, Red pepper
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Cooking:
Boil, Stir-fry
クアットロ・フォルマッジ
Quattro formaggi
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Ingredients:
Wheat flour, Rice flour, Mozzarella cheese, Gorgonzola, Blue cheese, Parmesan cheese (Parmigiano-Reggiano)
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Flavor:
Olive oil, Tomato sauce
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Cooking:
Bake/Roast
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Ingredients:
Wheat flour, Rice flour, Tomato, Basil, Mozzarella cheese
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Flavor:
Olive oil, Tomato sauce
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Cooking:
Bake/Roast
沖縄県産ベーコンとカポナータの菜園風
Other pizzas
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Ingredients:
Wheat flour, Rice flour, Mozzarella cheese
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Flavor:
Olive oil, Tomato sauce
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Cooking:
Bake/Roast
真空調理!イタリア産有機赤ワインで煮込んだ大和牛のブラザート
Red wine stew
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Ingredients:
Beef shin, Beef, Onion, Carrot, Garlic, Tomato
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Flavor:
Demi-glace sauce, Dried Bonito Soup, Bouquet garni, Bay leaf, Tomato sauce
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Cooking:
Stew
国産牛リブロースのステーキ ボロネーゼソース
Spencer roll steak
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Ingredients:
Beef spencer roll, Garlic, Onion, Mushroom
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Flavor:
Balsamic vinegar, Soy sauce, Miso, Extra virgin olive oil, Meat sauce
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Cooking:
Bake/Roast
奈良県産ヤマトポークのスペアリブ
Spareribs / barbecue
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Ingredients:
Pork sparerib, Brown beech mushroom, Baby leaf
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Flavor:
Unrefined brown sugar, Soy sauce, Extra virgin olive oil, Balsamic vinegar, Caramel
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Cooking:
Bake/Roast, Steam, Burn/Sear
スペイン産栗豚バラ肉と白菜のチーズミルフィーユタジン鍋
Tajine pot
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Ingredients:
Cabbage, Chinese cabbage, Pork belly, Sweet potato, Bell pepper
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Flavor:
Cream sauce, Extra virgin olive oil, Dried Bonito Soup
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Cooking:
Stew
山形豚肩ロースのグリル ピッツァイオーロ風
Grilled / sauteed pork
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Ingredients:
Pork, Tomato, Onion, Pork boston butt, Mozzarella cheese
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Flavor:
Demi-glace sauce, Tomato sauce, White sauce, Cream sauce, Extra virgin olive oil
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Cooking:
Bake/Roast
山形豚肩ロースステーキ デミグラスソース
Pork loin steak
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Ingredients:
Pork boston butt, Pork, Onion, Brown beech mushroom, Tomato
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Flavor:
Extra virgin olive oil, Demi-glace sauce, Butter
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Cooking:
Bake/Roast
魚介の香草焼き カポナータソース
Grilled fish
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Ingredients:
Salmon, Mussel, Manila clam, Shrimp, Scallop
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Flavor:
Tomato sauce, Basil, Extra virgin olive oil
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Cooking:
Bake/Roast
天然有頭海老と魚介のカルトッチョ
Other fish dishes
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Ingredients:
Manila clam, Mussel, Salmon, Shrimp
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Flavor:
Tomato sauce, Extra virgin olive oil
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Cooking:
Steam, Bake/Roast
天然有頭海老と野菜の米粉グラタン
Shrimp gratin
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Ingredients:
Shrimp, Mozzarella cheese, Milk, Rice flour
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Flavor:
White sauce, Butter, Pepper, Cinnamon, Nutmeg
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)