-
Ingredients:
Wheat flour
-
Cooking:
Bake/Roast
燻製鴨と白葱グリルのブルスケッタ ~10年熟成バルサミコソース~
Bruschetta
-
Ingredients:
Wheat flour
-
Cooking:
Bake/Roast
モッツァレラチーズのブルスケッタ ~香ばしいアンチョビバターソース~
Bruschetta
-
Ingredients:
Wheat flour
-
Cooking:
Bake/Roast
前菜の盛り合わせ 2人前~
Assorted appetizers
Platter of various kinds of appetizers.
厳選野菜のサラダ ~バーニャカウダソース~
Vegetable salad
-
Ingredients:
Tomato, Lettuce
-
Cooking:
Mix/Blend
-
Ingredients:
Pork
-
Flavor:
Rosemary, Thyme, Sage
-
Cooking:
Bake/Roast
自家製お肉の田舎風パテ ~パテ・ド・カンパーニュ~
Pate de campagne (French country-style pate)
-
Ingredients:
Chicken liver, Ground beef and pork, Onion, Garlic, Hen's egg, Olive, Bacon, Milk
-
Flavor:
Brandy, Olive oil, Rosemary, Bay leaf
-
Cooking:
Pâté
あつあつ鉄板のアンチョビポテト
Anchovy and potato
A dish made from anchovy (a pickled small fish) and potato
-
Ingredients:
Potato, Anchovy
-
Cooking:
Stir-fry
フライパンでふっくらイタリア風オムレツ
Omelet
Beaten egg flavored with seasoning and cooked.
-
Ingredients:
Hen's egg
-
Cooking:
Bake/Roast
チーズ3 種の盛り合わせ
Assorted cheese
Platter of various kinds of cheese.
ホッキ貝とキノコのソテー ~香草バター~
Other grilled / sauteed dishes
“Boulangerie IENA”のバケット
A la carte
トマトソースとバジリコのスパゲティ
Pasta with Pesto Sauce
-
Ingredients:
Basil, Spaghetti
-
Cooking:
Boil
スモークサーモンとポロ葱のクリームソーススパゲッティ
A la carte
和牛と鳴門金時のボロネーゼソーススパゲッティ
A la carte
国産牛リブロースのビステッカ ~マスタードとレモンで~
A la carte
国産豚スペアリブのスパイシーグリル
Other grilled / sauteed dishes
松山鶏と根菜のクリーム煮込み
A la carte
ついつい食べてしまうドルチェ達(ティラミス・ガトーショコラ)
Dessert
デザート盛り合わせ 2人前~
Assorted desserts
Platter of various kinds of desserts.
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)