武田水軍 和歌山本店

Takedasuigun Wakayama Main store

  • Credit Card
  • Private Room
  • Non-Smoking
  • Seafood,Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Dinner 5,000 JPY
  • 073-488-3760 (+81-73-488-3760)
  • Monday - Friday 17:30 - 23:00 Saturday & Sunday 17:00 - 23:00
  • Wakayama City(Wakayama)
    JR Wakayama Station 3-minute walk

Free & Instant Reservation

初がつおのたたき

Bonito Tataki

  • Ingredients: Skipjack tuna
  • Cooking: Seared

tax included

金目鯛の焼き霜造り

Seared Alfonsino Sashimi

  • Ingredients: Sea bream
  • Cooking: Bake/Roast

tax included

さわらの焼き霜造り

Seared Spanish Mackerel Sashimi

  • Ingredients: Spanish mackerel
  • Cooking: Bake/Roast

tax included

真鯛のお造り

Red Sea Bream Sashimi

  • Ingredients: Sea bream
  • Cooking: Raw

tax included

ひらめのうす造り

Thinly Sliced Flounder Sashimi

  • Ingredients: Olive flounder
  • Cooking: Raw

tax included

太刀魚のお造り

Cutlassfish Sashimi

  • Ingredients: Largehead hairtail
  • Cooking: Raw

tax included

本日のイカのお造り

Today's Squid Sashimi

  • Ingredients: Squid
  • Cooking: Raw

tax included

活けダコのお造り

Live Octopus Sashimi

  • Ingredients: Octopus
  • Cooking: Raw

tax included

活けサザエのお造り

Live Turban Shell Sashimi

  • Ingredients: Turban shell
  • Cooking: Raw

tax included

活けあわびのお造り

Live Abalone Sashimi

  • Ingredients: Abalone
  • Cooking: Raw

tax included

鮮魚のお造り・4種盛り合わせ

Assorted sashimi, 4 kinds

Platter of 4 kinds of seafood sashimi.

  • Ingredients: Seafood
  • Cooking: Raw

tax included

豪快・鮮魚のお造り6種盛り合わせ

Assorted sashimi, 6 kinds

Platter of 6 kinds of seafood sashimi.

  • Ingredients: Seafood
  • Cooking: Raw

tax included

ほたる烏賊の酢味噌あえ

Firefly Squid with Vinegared Miso

  • Ingredients: Firefly squid
  • Flavor: Vinegared miso
  • Cooking: Dress

tax included

ぶりカマの塩焼き

Salted and grilled yellowtail collar meat

Grilled yellowtail collar meat called "Kama" seasoned with salt.

  • Ingredients: Yellowtail
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

活けサザエのエスカルゴ風

Live Turban Shell Escargot Style

  • Ingredients: Turban shell

tax included

するめイカのイカ墨鉄板焼き

Grilled Squid with Squid Ink

  • Ingredients: Japanese flying squid, Squid ink
  • Cooking: Teppanyaki

tax included

春野菜とあさりのかに味噌グラタン

Spring Vegetable and Clam Gratin with Crab Miso

  • Ingredients: Seasonal vegetables, Manila clam, Crab miso paste

tax included

あわびと木の子の焦がしバター醤油焼き

Grilled Abalone and Mushrooms with Burnt Butter Soy Sauce

  • Ingredients: Abalone, Mushroom
  • Flavor: Butter, Soy sauce
  • Cooking: Bake/Roast

tax included

小柱とアスパラと竹の子の焦がしバター醤油焼き

Grilled Scallops, Asparagus, and Bamboo Shoots with Burnt Butter Soy Sauce

  • Ingredients: Chinese mactra, Asparagus, Bamboo shoot
  • Flavor: Butter, Soy sauce
  • Cooking: Bake/Roast

tax included

特選厚切り牛タン炭火焼き

Premium Thick-Cut Grilled Beef Tongue

  • Ingredients: Beef tongue
  • Cooking: Charcoal-grilled

tax included

鶏のから揚げ、抹茶のお塩で

Fried Chicken with Matcha Salt

  • Ingredients: Chicken
  • Flavor: Matcha salt
  • Cooking: Deep-fry

tax included

桜海老と新たまねぎのかき揚げ

Sakura Shrimp and New Onion Tempura

  • Ingredients: Sakura shrimp, Onion
  • Cooking: Deep-fry

tax included

美味しいタルタルの広島県産牡蠣フライ

Delicious Tartare Hiroshima Oyster Fry

  • Ingredients: Oyster
  • Flavor: Tartar sauce
  • Cooking: Deep-fry

tax included

さきイカの青さ海苔香味天麩羅

Dried Squid Tempura with Aosa Seaweed Flavor

  • Ingredients: Squid, Sea lettuce, Nori
  • Cooking: Deep-fry

tax included

長芋の揚げ出し、蟹あんかけ

Deep-fried Yam with Crab Sauce

  • Ingredients: Chinese yam, Crab

tax included

するめ烏賊の天婦羅、ねぎポン酢

Tempura of Dried Squid with Green Onion Ponzu Sauce

  • Ingredients: Japanese flying squid, Scallion/Green onion/Leek
  • Flavor: Ponzu
  • Cooking: Deep-fry

tax included

菜の花の天婦羅

Tempura of Nanohana (Rapeseed Blossoms)

  • Ingredients: Field mustard
  • Cooking: Deep-fry

tax included

山口豆腐さんの揚げ出し豆腐

Yamaguchi Tofu's Deep-fried Tofu

  • Ingredients: Tofu
  • Cooking: Deep-fry

tax included

竹の子の天婦羅

Tempura of Bamboo Shoots

  • Ingredients: Bamboo shoot
  • Cooking: Deep-fry

tax included

本日の天婦羅盛り合わせ

Today's Tempura Assortment

  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 17:30 - 23:00
Saturday & Sunday 17:00 - 23:00

Close

Irregular holidays

Average price

Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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