Wheat noodles
Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
Wheat noodles with a topping
A dish of wheat noodles in a hot soup broth.
- Ingredients: Udon
- Cooking: Boil
tax included
Chilled udon
Boiled udon cooled in cold water and served on a bamboo tray.
- Ingredients: Udon
- Flavor: Tsuyu
- Cooking: Boil, Chill
tax included
A bowl of chilled udon
Chilled udon served in soy sauce or broth.
- Ingredients: Udon
- Flavor: Tsuyu
- Cooking: Boil, Chill
tax included
Wheat noodles topped with grated daikon radish
A dish of wheat noodles topped with grated daikon radish.
- Ingredients: Udon
- Flavor: Grated daikon radish
- Cooking: Boil
tax included
Wheat noodles topped with grated daikon radish
A dish of wheat noodles topped with grated daikon radish.
- Ingredients: Udon, Whitebait, Grated daikon radish
- Flavor: Grated daikon radish
- Cooking: Boil
tax included
Wheat noodles topped with grated daikon radish
A dish of wheat noodles topped with grated daikon radish.
- Ingredients: Udon, Pickled plum paste, Grated daikon radish
- Flavor: Grated daikon radish
- Cooking: Boil
tax included
Udon with raw egg
Warm udon topped with raw egg.
- Ingredients: Hen's egg, Udon
- Flavor: Tsuyu
- Cooking: Boil
tax included
Wheat noodles with tempura
A dish of wheat noodles topped with tempura.
- Ingredients: Udon, Chicken
- Flavor: Cooking oil
- Cooking: Boil, Deep-fry
tax included
Wheat noodles with tempura
A dish of wheat noodles topped with tempura.
- Ingredients: Udon, Chicken, Soft boiled egg
- Flavor: Cooking oil
- Cooking: Boil, Deep-fry
tax included
Wheat noodles with tempura
A dish of wheat noodles topped with tempura.
- Ingredients: Udon, Mochi (rice cake)
- Flavor: Cooking oil
- Cooking: Boil, Deep-fry
tax included
Wheat noodles with shrimp tempura
Wheat noodles served in a hot broth and topped with shrimp tempura.
- Ingredients: Udon, Shrimp
- Flavor: Tsuyu
- Cooking: Boil, Deep-fry
tax included
Wheat noodles with shrimp tempura
Wheat noodles served in a hot broth and topped with shrimp tempura.
- Ingredients: Udon, Shrimp, Mochi (rice cake)
- Flavor: Tsuyu
- Cooking: Boil, Deep-fry
tax included
Wheat noodles with meat
A dish of hot wheat noodles topped with meat cooked in sweet soy sauce.
- Ingredients: Beef, Udon, Slow-poached egg
- Cooking: Boil
tax included
Wheat noodles in a curry broth
A dish of hot wheat noodles topped with curry sauce.
- Ingredients: Udon, Chicken, Slow-poached egg
- Flavor: Curry powder
- Cooking: Boil
tax included
Wheat noodles in a curry broth
A dish of hot wheat noodles topped with curry sauce.
- Ingredients: Udon, Beef
- Flavor: Curry powder
- Cooking: Boil
tax included
Wheat noodles in a curry broth
A dish of hot wheat noodles topped with curry sauce.
- Ingredients: Udon, Shrimp
- Flavor: Curry powder
- Cooking: Boil
tax included
Wheat noodles straight-from-the-Pot
A dish of boiled wheat noodles eaten by dipping in hot sauce.
- Ingredients: Udon
- Cooking: Boil
tax included
Udon soup with raw egg
Udon straight-from-the-pot mixed with raw egg served with fish and kelp stock or soy sauce.
- Ingredients: Hen's egg, Udon, Beef
- Flavor: Soy sauce, Tsuyu
- Cooking: Boil
tax included
Wheat noodles with marinated cod roe
A dish of wheat noodles dressed with marinated cod roe
- Ingredients: Marinated cod roe, Udon
- Cooking: Dress
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)