Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
Ingredients:
Eel, Rice
Flavor:
Kabayaki sauce
Cooking:
Bake/Roast
3,600 JPY
tax included
特上うな重
Extra premium eel rice bowl
Recommend
Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
Ingredients:
Eel, Rice
Flavor:
Kabayaki sauce
Cooking:
Bake/Roast
3,500 JPY
tax included
近江牛ひつまぶし
Simmered beef rice bowl
Recommend
Beef simmered in soy-sauce and mirin, mixed with ginger, and served over rice.
Ingredients:
Beef, Rice
Cooking:
Simmer
2,160 JPY
tax included
うなぎづくし御膳
Grilled eel
Recommend
Ingredients:
Eel
Flavor:
Kabayaki sauce
Cooking:
Bake/Roast
3,700 JPY
tax included
豆富サラダ
Tofu Salad
Recommend
A salad of tofu and vegetables.
Ingredients:
Tofu
Flavor:
Sesame dressing
Cooking:
Mix/Blend
500 JPY
tax included
出来立て豆冨
Bittern tofu
Recommend
Tofu that is made by pouring bitterns (the liquid containing minerals liftover when making salt from seawater) into solidified soymilk.
Ingredients:
Tofu
Cooking:
Raw
490 JPY
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)