Tofu that is chilled and served with condiments and soy sauce.
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Ingredients:
Scallion/Green onion/Leek, Tofu
-
Flavor:
Yuzu
-
Cooking:
Cover/Add
A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
-
Ingredients:
Chinese yam
-
Flavor:
Yuzu, Soy sauce
-
Cooking:
Pickle
クリームチーズのゆず蜜漬け
Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
-
Ingredients:
Cream cheese, Yuzu gelee
-
Cooking:
Harden/Congeal
Tofu that is chilled and served with condiments and soy sauce.
-
Ingredients:
Tofu, Wasabi, Konbu kelp
-
Cooking:
Cover/Add
Octopus dressed with grated or minced wasabi.
-
Ingredients:
Octopus
-
Flavor:
Yuzu
-
Cooking:
Dress
ゆず香るきゅうりの一本漬け
Pickled whole cucumber
A whole cucumber marinated in seasonings such as salt, etc.
-
Ingredients:
Cucumber
-
Flavor:
Salt
-
Cooking:
Pickle
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
-
Ingredients:
Edamame
-
Flavor:
Yuzu salt
-
Cooking:
Boil
鶏せせりのゆずポン酢
Steamed Chicken
A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.
-
Ingredients:
Chicken, Scallion/Green onion/Leek
-
Flavor:
Yuzu, Salt
A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
-
Ingredients:
Cabbage
-
Cooking:
Raw
-
Ingredients:
Japanese quail egg
-
Flavor:
Yuzu, Soy sauce
-
Cooking:
Simmer
蒸し鶏のネギ塩ゆずソース
Steamed Chicken
A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.
-
Ingredients:
Chicken
-
Flavor:
Salt-based sauce, Yuzu salt
-
Cooking:
Steam
サーモンの柚子シーザーサラダ
Caesar salad
-
Ingredients:
Lettuce, Salmon
-
Flavor:
Yuzu
-
Cooking:
Mix/Blend
ゴロゴロポテトとたっぷりチーズのゆず胡椒ポテトサラダ
Potato salad
-
Ingredients:
Carrot, Potato
-
Flavor:
Mayonnaise, Yuzu pepper
-
Cooking:
Mix/Blend
A salad of tofu and vegetables.
-
Ingredients:
Tofu
-
Flavor:
Yuzu
-
Cooking:
Mix/Blend
生ハムとトマトのハニーサラダ
Tomato salad
-
Ingredients:
Tomato, Raw ham
-
Flavor:
Honey
-
Cooking:
Mix/Blend
貝割れ大根と海藻のサラダ
Seaweed salad
-
Ingredients:
Seaweed, Daikon radish sprouts
ゆず皮と大根のゆずゴマサラダ
Daikon salad
A salad of raw daikon with dressing.
-
Ingredients:
Daikon radish, Yuzu
-
Cooking:
Mix/Blend
オニオンスライス柚子ポン酢仕立て
Sliced onions
Thinly sliced raw onion, eaten with a dressing.
-
Ingredients:
Onion
-
Flavor:
Ponzu, Yuzu
-
Cooking:
Cut
お造り単品【タコ・マグロ・サーモン・鯛・ハマチ】
Sashimi
-
Ingredients:
Octopus, Tuna, Salmon, Sea bream, Greater amberjack
-
Cooking:
Raw
サーモンの柚子マリネ
Marinated salmon
-
Ingredients:
Salmon
-
Flavor:
Yuzu
-
Cooking:
Mix/Blend
炙り〆鯖~ゆずポン酢で~
Seared pickled mackerel
-
Ingredients:
Soused mackerel
-
Cooking:
Bake/Roast
軽く炙った鯛のカルパッチョ~ゆず香るドレッシングで~
Carpaccio (fish)
-
Ingredients:
Sea bream
-
Flavor:
Yuzu
-
Cooking:
Mix/Blend
海鮮ユッケ~ゆず卵で~
Seafood tartare
-
Ingredients:
Tuna, Skipjack tuna, Scallion/Green onion/Leek, Garlic, Sesame, Egg yolk, Salmon pate
-
Flavor:
Yuzu
-
Cooking:
Raw
かつおの造りゆずポン
Seared skipjack tuna
-
Ingredients:
Skipjack tuna
-
Flavor:
Yuzu, Ponzu
-
Cooking:
Bake/Roast
かつおのイタリアンたたき
Seared skipjack tuna
-
Ingredients:
Skipjack tuna
-
Cooking:
Bake/Roast
焼鳥盛合せ(ゆず塩・ゆずダレ)
Assorted grilled chicken skewers, 5 kinds
-
Ingredients:
Chicken
-
Flavor:
Sauce for chicken skewer, Salt
-
Cooking:
Bake/Roast
黒毛和牛ステーキ~ゆず風味~
Wagyu beef steak
-
Ingredients:
Beef
-
Flavor:
Yuzu
-
Cooking:
Teppanyaki
ほっけ~ゆずおろし添え~
Seared Atka mackerel
Atka mackerel seared on a grill.
-
Ingredients:
Okhotsk atka mackerel
-
Flavor:
Yuzu
-
Cooking:
Bake/Roast
鶏ももガーリック焼き~ゆずわさびを効かせたシャリアピンソースで~
Seared chicken thigh
Chicken thigh cooked over an open flame.
-
Ingredients:
Chicken thigh
-
Flavor:
Yuzu, Sauce: Others
-
Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)