Detailed Course Contents
5,000 JPY Course (8 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Kunsei
| Menu Info | Dish prepared by flavoring ingredients through exposure to smoke emitted when wood, etc. is heated to high temperatures. |
|---|---|
| Ingredients | Pistachio |
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|
Raw ham and avocado salad
| Ingredients | Avocado, Raw ham |
|---|---|
| Cooking | Mix/Blend |
Bruschetta
| Menu Info | Sliced bread topped with food ingredients flavored with seasonings. |
|---|---|
| Ingredients | Wheat flour, Mascarpone |
| Flavor | Honey |
| Cooking | Bake/Roast |
French fries
| Ingredients | Potato |
|---|---|
| Cooking | Deep-fry |
Steak
| Menu Info | Thickly cut and grilled food ingredients such as meat, seafood, and vegetables. |
|---|---|
| Ingredients | Beef |
| Cooking | Bake/Roast |
Paella
| Menu Info | A Spanish dish of stir-fried meat, seafood, and vegetables, steamed together with rice mixed with saffron. |
|---|---|
| Ingredients | Chicken, Tomato, Bell pepper, Onion, Garlic, Green beans, Rice, Mussel, Shrimp |
| Flavor | Olive oil, Saffron |
| Cooking | Bake/Roast |
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)