Detailed Course Contents
5,000 JPY Course (9 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:00 - Time Limit: 120 Min
- Last Order: 30 Min before
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 1 days ahead.
Order
Orders can be placed for a group of more than 3 guests.
Menu Information
Pre-appetiser Dish
Cabbage
| Menu Info | A dish made up of raw cabbage which has been roughly cut into bite-sized chunks. |
|---|---|
| Ingredients | Cabbage |
| Cooking | Raw |
Salad
Raw root vegetable salad
| Menu Info | An arrangement of roots (unearthed vegetables) and other ingredients. |
|---|---|
| Cooking | Mix/Blend |
Appetizer
Assorted appetizers, 3 kinds
| Menu Info | Platter of 3 kinds of appetizers. |
|---|
Meat Cuisine
Seared free range chicken
| Menu Info | Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc. |
|---|---|
| Ingredients | Chicken |
Hotpot Cuisine
Locally raised chicken sukiyaki
| Menu Info | Locally raised chicken and vegetables cooked in soy sauce and sugar. |
|---|---|
| Ingredients | Chicken |
| Flavor | Sugar, Soy sauce |
| Cooking | Simmer |
Grilled Dish
Assorted grilled chicken skewers, 6 kinds
| Menu Info | Platter of 6 different cuts of chicken skewered and grilled. |
|---|
Deep-fried Dish
Fried chicken wing tips
| Menu Info | Chicken wings (only the tips are used) lightly battered and fried in oil. |
|---|---|
| Ingredients | Chicken wing |
| Cooking | Deep-fry |
Vegetable Garnish
Assorted grilled vegetables
| Cooking | Bake/Roast |
|---|
Final Dish
* Please select 1 dish from the menu below.
Tori chazuke (chicken and rice with tea)
| Menu Info | Rice topped with lightly boiled chicken, with broth or Japanese tea poured over. |
|---|---|
| Ingredients | Chicken, Rice |
| Cooking | Cover/Add |
Ramen
| Menu Info | Ramen noodles in broth topped with meat and vegetables. |
|---|---|
| Ingredients | Ramen |
| Cooking | Boil |
Dessert
Pudding
| Ingredients | Hen's egg, Milk |
|---|---|
| Flavor | Vanilla essence |
| Cooking | Harden/Congeal |
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)