まるごと1本!!骨付き鶏もも肉のコンフィ
Chicken confit
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Ingredients:
Chicken
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Flavor:
Lard, Balsamic vinegar, Whole-grain mustard
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Cooking:
Stew, Bake/Roast
アンガス牛ミスジのステーキ 【ビステッカ】
Steak
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Ingredients:
Beef top blade
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Cooking:
Bake/Roast
ラムチョップ カフェ風味焼き
Lamb chops
Grilled boned lamb chops (ribs).
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Ingredients:
Lamb
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Cooking:
Bake/Roast
豚へレ肉のメダイヨンステーキ
Grilled / sauteed pork
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Ingredients:
Pork
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Flavor:
Butter
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Cooking:
Bake/Roast
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Ingredients:
Beef skirt
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Flavor:
Pepper sauce
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Cooking:
Bake/Roast
ツナときのこのボスカイオーラ
Boscaiola pizza
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Ingredients:
Tuna pate, Mushroom, Cheese
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Flavor:
Tomato sauce
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Cooking:
Bake/Roast
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Ingredients:
Wheat flour, Cheese, Raw ham
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Cooking:
Bake/Roast
Pizza dough topped with tomato sauce, cheese and basil, then baked.
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Ingredients:
Tomato, Basil, Wheat flour, Cheese
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Cooking:
Bake/Roast
自家製サルシッチャとブロッコリーのビアンコ
Salsiccia pizza
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Ingredients:
Salsiccia, Wheat flour, Cheese, Broccoli
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Flavor:
Olive oil
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Cooking:
Bake/Roast
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Ingredients:
Garlic, Edamame
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Flavor:
Olive oil, Red pepper
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Cooking:
Boil
An arrangement of several different types of peanuts served together.
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Ingredients:
Nuts
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Cooking:
Bake/Roast
たこのアイオリソース
Chopped octopus
Boiled octopus which is cut into chunks and eaten with salt or soy sauce.
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Ingredients:
Octopus
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Flavor:
Aioli sauce
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Cooking:
Cover/Add, Dress
バル風おつまみポテトサラダ
Potato salad
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Ingredients:
Carrot, Potato
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Flavor:
Soy sauce: Others
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Cooking:
Mix/Blend
A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
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Ingredients:
Cucumber
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Flavor:
Beer, Sugar, Salt
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Cooking:
Pickle
めんたいこバターパン(2個)
Other bread
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Ingredients:
Bread, Marinated cod roe
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Flavor:
Butter
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Cooking:
Bake/Roast
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Ingredients:
Wheat flour, Garlic
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Flavor:
Butter
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Cooking:
Bake/Roast
彩り野菜とパルミジャーノレッジャーノのサラダ
Italian salad
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Ingredients:
Parmesan cheese (Parmigiano-Reggiano), Cucumber, Cherry tomato, Pumpkin, Broccoli, Red leaf lettuce, Cabbage, Daikon radish, Carrot
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Flavor:
Basil sauce
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Cooking:
Mix/Blend
生ハムと半熟卵のシーザーサラダ
Caesar salad with slow-poached egg
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Ingredients:
Lettuce, Hen's egg, Cheese, Raw ham, Crouton
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Flavor:
Caesar dressing
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Cooking:
Mix/Blend
色々お野菜のグリル
Grilled / sauteed vegetables
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Ingredients:
Potato, Eggplant, Cabbage, Carrot, Onion
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Flavor:
Anchovy sauce
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Cooking:
Bake/Roast
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Ingredients:
Pork
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Cooking:
Smoke
サーモンと小柱とアボカドのタルタル
Salmon and avocado tartare
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Ingredients:
Avocado, Salmon, Chinese mactra, Cherry tomato, Cheese
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Flavor:
Mayonnaise
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Cooking:
Mix/Blend
前菜5種盛り合わせ
Assorted appetizers
Platter of various kinds of appetizers.
チーズ盛り合わせ 3種
Assorted cheese
Platter of various kinds of cheese.
チーズ盛り合わせ 5種
Assorted cheese
Platter of various kinds of cheese.
シャルキュトリー5種盛り合わせ
Assorted meat cuisine
Platter of various kinds of meat cuisine.
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Ingredients:
Beef, Pork, Chicken
チーズの鉄板焼き
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
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Ingredients:
Cheese, Bread
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Cooking:
Bake/Roast
パテ・ド・カンパーニュ
Pate de campagne (French country-style pate)
A French home dish of meat or seafood prepared as a paste, heated together with vegetables and herbs.
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Ingredients:
Chicken liver, Ground beef and pork, Onion, Garlic, Hen's egg, Olive, Bacon, Milk
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Flavor:
Brandy, Olive oil, Rosemary, Bay leaf
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Cooking:
Pâté
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Ingredients:
Cheese
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Cooking:
Bake/Roast
あさりのチリンドロン
Simmered in tomato sauce
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Ingredients:
Manila clam, Dried tomatoes
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Flavor:
Tomato sauce
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Cooking:
Stew
チーズタッカルビ
Cheese dak galbi
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Ingredients:
Chicken, Cabbage, Cheese, Onion, Brown beech mushroom
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Flavor:
Gochujang, Chinese sweet bean sauce
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Cooking:
Stir-fry, Teppanyaki
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Ingredients:
Garlic, Shrimp, Hen's egg
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Flavor:
Olive oil, Red pepper
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Cooking:
Simmer
絶品!ホットたまごサンド
Egg sandwich
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Ingredients:
Hen's egg, Wheat flour
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Flavor:
Mayonnaise, Mustard
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Cooking:
Mix/Blend, Bake/Roast
海老・たこ・ホタテから選べる 魚介のフリット ~バジルマヨネーズ~
Fritter
Food ingredients battered and fried in oil.
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Ingredients:
Shrimp, Wheat flour, Octopus, Scallop
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Flavor:
Mayonnaise sauce, Sauce Genovese
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Cooking:
Deep-fry
ポテトフライ ~ブラバスソースorアンチョビクリームソース~
French fries
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Ingredients:
Potato, Fresh cream
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Flavor:
Tomato sauce, Red pepper, Consomme, Anchovy sauce
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Cooking:
Deep-fry
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Ingredients:
Pork, Sheep intestine
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Cooking:
Bake/Roast
サザエのブルギニオンバターオーブン焼き
Oven Grill
A dish of meat, seafood, and vegetables grilled in an oven.
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Ingredients:
Turban shell, Parsley
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Flavor:
Butter
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Cooking:
Bake/Roast
T's風フライドチキン
Fried chicken
Chicken meat lightly battered and fried in oil.
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Ingredients:
Chicken thigh
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Cooking:
Deep-fry
オニオンリング ビール衣フリット
Onion rings
Onions sliced into rings, breaded with wheat flour, then deep-fried in oil.
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Ingredients:
Onion, Wheat flour
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Flavor:
Beer
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Cooking:
Deep-fry
鉄板焼き ナポリタン
Griddle-cooked pasta
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Ingredients:
Green pepper, Onion, Hen's egg, Wiener, Spaghetti
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Flavor:
Tomato ketchup
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Cooking:
Boil
ベーコン&きのこの和風バター醤油スパゲッティ
Pasta with mushrooms
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Ingredients:
Spaghetti, Mushroom, Bacon, Scallion/Green onion/Leek
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Flavor:
Soy sauce, Butter
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Cooking:
Boil, Mix/Blend
自家製サルシッチャと茄子のピリ辛トマトソース スパゲッティ
Tomato sauce pasta
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Ingredients:
Tomato, Spaghetti, Eggplant, Salsiccia
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Flavor:
Red pepper
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Cooking:
Boil
自家製塩レモンのクリームソース スパゲッティ
Cream Pasta
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Ingredients:
Wheat flour, Spaghetti, Milk, Lemon
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Cooking:
Boil, Mix/Blend
生うにとからすみのペペロンチーノスパゲッティ
Peperoncino
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Ingredients:
Dried mullet roe, Sea urchin, Garlic, Spaghetti
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Flavor:
Olive oil, Red pepper
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Cooking:
Boil
T's特製 クレームブリュレ
Creme brulee
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Ingredients:
Egg yolk, Fresh cream, Milk
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Flavor:
Vanilla beans
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Cooking:
Harden/Congeal
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Ingredients:
Carrot, Hen's egg, Walnut, Wheat flour
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Flavor:
Butter, Cinnamon
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Cooking:
Bake/Roast
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Ingredients:
Coffee, Ice cream
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Flavor:
Vanilla essence
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Cooking:
Cover/Add
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)