名物!牛すじ塩モツ煮込み
Specialty.Beef tendon salted offal stew
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Ingredients:
Beef tendon, Beef organ meat
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Cooking:
Stew
【数量限定】うなぎの蒲焼1本丸々!!
(Limited quantity)Whole grilled eel.
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Ingredients:
Eel
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Cooking:
Bake/Roast
特大!手作りだし巻き卵1本
Extra large.Handmade rolled omelet
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Ingredients:
Hen's egg
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Flavor:
Dashi
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Cooking:
Bake/Roast
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Ingredients:
Oyster
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Flavor:
Ponzu
天婦羅盛合せ
Seasonal limited.Shell-on raw oysters with ponzu
野菜天ぷら 単品いろいろ~
Tempura assortment
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Ingredients:
Vegetable
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Cooking:
Deep-fry
変わり種から~定番まで!いろいろ天ぷら
Various vegetable tempura
かき揚げ!いろいろ!
Assorted kakiage fritters
カルビとハラミのゴロゴロ!ペッパー焼き盛り合わせ
Chunky kalbi and harami pepper grill assortment
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Ingredients:
Beef boneless short ribs, Beef skirt
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Flavor:
Pepper
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Cooking:
Bake/Roast
炙りネギトロとハラミステーキ
Seared negitoro and harami steak
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Ingredients:
Fatty tuna, Beef skirt
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Cooking:
Seared
十和田のバラ焼き
Towada's bara-yaki
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Ingredients:
Beef plate
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Cooking:
Bake/Roast
豚トロ塩たれ焼き
Grilled pork toro with salt sauce
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Ingredients:
Fatty pork
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Flavor:
Salt-based sauce
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Cooking:
Bake/Roast
浜焼きいろいろ
Assorted beach grill
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Ingredients:
Seafood
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Cooking:
Bake/Roast
丸ごとあわび踊りバター焼き
Whole abalone dancing butter grill
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Ingredients:
Abalone
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Flavor:
Butter
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Cooking:
Bake/Roast
本日のかま焼きいろいろ
Today's assorted kama-yaki
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Ingredients:
Fish collar
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Cooking:
Bake/Roast
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Ingredients:
Tuna, Japanese yam, Tomato
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Cooking:
Cover/Add
豆腐としらすの胡麻サラダ
Tofu and whitebait sesame salad
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Ingredients:
Tofu, Sesame, Whitebait
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Cooking:
Cover/Add
気仙沼の塩蛸とトマトのサラダ
Kesennuma salted octopus and tomato salad
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Ingredients:
Octopus, Tomato
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Flavor:
Salt
海鮮たっぷりすなおやサラダ
Seafood-rich Sunao-ya salad
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Ingredients:
Seafood, Vegetable
海鮮カルパッチョ
Seafood carpaccio
トマトとタコのアヒージョ
Tomato and octopus ajillo
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Ingredients:
Tomato, Octopus, Garlic
名物!山芋のお好み焼き
Specialty.Yam okonomiyaki
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Ingredients:
Japanese yam, Wheat flour
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Cooking:
Bake/Roast
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Ingredients:
Shrimp
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Cooking:
Deep-fry
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Ingredients:
Octopus
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Cooking:
Deep-fry
さつまいもスティック はちみつバター
Sweet potato sticks with honey butter
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Ingredients:
Sweet potato
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Flavor:
Butter, Honey
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Cooking:
Deep-fry
天ぷらのっけ!揚げ出し豆腐
Tempura topped.Deep-fried tofu
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Ingredients:
Tofu
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Cooking:
Deep-fry, Cover/Add
揚げだし茄子
Deep-fried eggplant
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Ingredients:
Eggplant, Daikon radish
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Cooking:
Deep-fry, Cover/Add
カレイの唐揚げ(骨までまるごと召し上がれ)
Fried flounder (Enjoy whole including bones)
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Ingredients:
Flounder
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Cooking:
Deep-fry
美味しいカニクリームコロッケ
Delicious crab cream croquette
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Ingredients:
Crab
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Flavor:
Cream sauce
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Cooking:
Deep-fry
【当店名物】究極のとり唐
(Our specialty)Ultimate chicken karaage
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Ingredients:
Chicken
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Cooking:
Deep-fry
若鳥のチキン南蛮バン揚げ
Young chicken nanban fry
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Ingredients:
Chicken, Bread crumbs
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Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)