Detailed Course Contents
23,100 JPY Course
スペシャルコース 鳳山（ほうざん）コース
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
18:30 - 20:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 18:00 1 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Pre-appetiser Dish
菊菜白和え
Food dressed with tofu
| Menu Info | A dish of ingredients dressed with sauce made of tofu, sesame seeds and shiro miso. |
|---|---|
| Ingredients | Sesame, Tofu, Garland chrysanthemum |
| Cooking | Dress |
鰊酢締め
Herring
| Ingredients | Herring |
|---|---|
| Flavor | Vinegar |
Sashimi
明石昼網の伊勢海老、黒アワビなどのお造り盛り合わせ
Spiny lobster (sashimi)
| Menu Info | Fresh raw spiny lobster meat served with soy sauce. |
|---|---|
| Ingredients | Spiny lobster, Abalone |
| Flavor | Soy sauce |
| Cooking | Raw |
Soup Dish
あいなめしんじょのお吸い物
Clear broth soup
| Menu Info | A clear soup flavored with soy sauce and salt, with floating ingredients. |
|---|---|
| Ingredients | Fat greenling |
| Cooking | Simmer |
Appetizer
季節の前菜盛り合わせ
Seasonal appetizer
伊勢海老味噌炙り
Ise ebi(spiny lobster)
| Ingredients | Spiny lobster |
|---|---|
| Flavor | Miso |
| Cooking | Seared |
Stew
フォアグラ大根
Foie gras
| Ingredients | Foie gras, Daikon radish |
|---|---|
| Cooking | Simmer |
Hotpot Cuisine
すっぽん鍋
Softshell turtle hotpot
| Menu Info | Softshell turtle meat cooked with vegetables etc. in a broth, served in a pot. |
|---|---|
| Ingredients | Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Soft-shelled turtle |
| Flavor | Dashi |
| Cooking | Simmer |
Deep-fried Dish
車海老の天婦羅盛り合わせ
Japanese tiger prawn tempura
| Menu Info | Japanese tiger prawn coated in flour batter and deep fried in oil. |
|---|---|
| Ingredients | Japanese tiger prawn, Wheat flour |
| Cooking | Deep-fry |
Grilled Dish
A5ランク神戸牛サーロイン
Sirloin
| Menu Info | Meat dish made using a cut from the rear back portion to the hip area called "Sirloin." |
|---|---|
| Ingredients | Kobe beef, Beef sirloin |
| Cooking | Bake/Roast |
Rice Dish
季節の釜飯
Kamameshi (pot rice) of the season
| Menu Info | Rice, shiitake mushrooms, chicken, and other seasonal food ingredients cooked together in a single serving iron pot. |
|---|---|
| Ingredients | Chicken, Shiitake, Rice |
| Cooking | Steam |
香の物、味噌汁
Red miso soup and pickled vegetable set
Dessert
デザート
Dessert
Soft Drinks
抹茶
Matcha
- Types of drink: Soft Drinks
- Country of origin: Japan
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)