魚伊 阪神梅田レストラン店

Uoi Hanshinumedaresutoran

  • Credit Card
  • Non-Smoking
  • Eel / Unagi (Freshwater Eel),Nabe (Japanese Style Hot Pot)
  • Lunch 2,000 JPY Dinner 3,500 JPY
  • 06-6345-0954 (+81-6-6345-0954)
  • 11:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
  • Around Umeda Station / Osaka Station(Osaka)
    Subway Midosuji Line Umeda Station 1-minute walk

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うな重

Eel served over rice in a lacquered box

Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

うな重 上

Premium eel served over rice in a lacquered box

Eel broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

うな丼 特上

Extra premium eel rice bowl

Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.

  • Ingredients: Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

ひつまむし (鰻半身)

Chopped kabayaki eel on rice

Eel coated in a salty-sweet soy sauce-based sauce, grilled and chopped up finely, then served over rice.

  • Ingredients: Eel, Rice
  • Flavor: Soy sauce, Sauce
  • Cooking: Cut, Bake/Roast

tax included

特上ひつまむし(鰻1尾)

Chopped extra premium kabayaki eel on rice

  • Ingredients: Eel, Rice

tax included

【阪神限定】白焼き丼

Grilled eel without seasoning

Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating.

  • Ingredients: Eel, Rice
  • Cooking: Bake/Roast

tax included

【阪神限定】白焼き丼〈特上〉

Grilled eel without seasoning

Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating.

  • Ingredients: Eel, Rice
  • Cooking: Bake/Roast

tax included

うなたま丼

Eel and egg rice bowl

Rice topped with grilled eel with sweet soy covered by roughly-beaten egg.

  • Ingredients: Eel, Rice, Hen's egg
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

スタミナ丼

Eel rice bowl

Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.

  • Ingredients: Eel, Rice, Soft boiled egg, Scallion/Green onion/Leek
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

鰻茶漬け

Una chazuke (eel and rice with tea)

Rice topped with broiled eel marinated in soy sauce with Japanese peppers, with broth or Japanese tea poured over.

  • Ingredients: Eel, Rice
  • Cooking: Cover/Add

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:00 - 22:00(L.O.21:00, Drink L.O. 21:30)

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Irregular holidays

Average price

Lunch: 2,000 JPY
Dinner: 3,500 JPY

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