Menu Recommendations
Cheese bacon skewer
- Ingredients: Bacon, Cheese
- Cooking: Teppanyaki
tax included
Omelet
Beaten egg flavored with seasoning and cooked.
- Ingredients: Hen's egg
- Cooking: Teppanyaki
tax included
Garlic Rice
Rice fried with sliced garlic and other ingredients like parsley.
- Ingredients: Garlic, Rice
- Cooking: Stir-fry
tax included
Simmered sinew
A dish of beef sinew simmered in a miso-based tare sauce.
- Ingredients: Beef tendon
- Flavor: Miso
- Cooking: Teppanyaki
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori
tax included
Beer
- Types of drink: Beer
Chuhai
- Types of drink: Shochu Highball & Sour
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
Fruit Wines
- Types of drink: Fruit Liqueur
Whiskey
- Types of drink: Whiskey
Makgeolli
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Types of drink:
Makgeolli
A traditional Korean fermented alcoholic beverage made primarily from rice.
- Country of origin: Korea
Cocktail
- Types of drink: Other Liqueurs
Shochu
- Types of drink: Shochu
Japanese Sake
- Types of drink: Japanese Sake
Wine
- Types of drink: Wine
Soft Drinks
- Types of drink: Soft Drinks
2,750 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 02:00
tax included
6,600 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 02:00 - Time Limit: 120 Min
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)