A dish of cheese cut and directly heated on the surface, with the melted portion scraped off by a knife, etc. to entwine with food ingredients.
水牛乳の自家製モッツァレラチーズとカッテージチーズと生ハムのサラダ仕立て
Prosciutto and mozzarella salad
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Ingredients:
Raw ham, Mozzarella cheese, Cottage cheese
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Cooking:
Mix/Blend
鎌倉野菜のチーズフォンデュ
Cheese fondue
A pot dish of cut food ingredients dipped and entwined in melted cheese, cooked with white wine.
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Ingredients:
Cheese
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Cooking:
Simmer
シェフのおすすめ5種盛り合わせ
Assorted appetizers, 5 kinds
Platter of 5 kinds of appetizers.
おすすめ!切りたて生ハム・サラミ盛り合わせ
Assorted prosciutto and salami
Platter of various kinds of prosciutto and salami.
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Ingredients:
Raw ham, Salami
自家製オリーブマリネ盛り合わせ
Marinated olives
Olives (fruit) marinated in various seasonings such as olive oil and vinegar, etc.
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Ingredients:
Olive
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Flavor:
Vinegar, Olive oil
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Cooking:
Pickle
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Ingredients:
Pickles
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Cooking:
Pickle
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Ingredients:
Pickles, Mushroom
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Cooking:
Pickle
ちょい贅沢!ウニ玉(雲丹と玉子サラダ)
Egg salad
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Ingredients:
Hen's egg, Sea urchin
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Cooking:
Mix/Blend
熱々!アンチョビキャベツ
Anchovy and cabbage
A dish made from anchovy (a pickled small fish) and cabbage.
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Ingredients:
Cabbage, Anchovy
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Cooking:
Bake/Roast
ブロッコリーの鉄板ペペロンチーノ たっぷりのハーブで
Peperoncino
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Ingredients:
Garlic, Broccoli
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Flavor:
Olive oil, Red pepper, Herbs
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Cooking:
Boil
茄子とズッキーニ モッツアレラチーズのラザニア仕立て
Lasagna
Thin sheet of pasta, food ingredients and sauce placed alternately in a dish, topped with cheese, then baked in the oven.
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Ingredients:
Lasagna, Cheese, Eggplant, Zucchini, Mozzarella cheese
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Flavor:
Bechamel sauce, Meat sauce
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Cooking:
Bake/Roast
カキフライ3個 2種のソースで
Deep-fried oysters
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Ingredients:
Oyster
-
Cooking:
Deep-fry
ムール貝のワイン蒸し たっぷり400g
Mussels steamed in wine
Mussels flavored with condiments and steamed with wine.
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Ingredients:
Mussel
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Flavor:
Wine
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Cooking:
Steam
ガーリックシュリンプ たっぷり5匹
Garlic shrimp
Garlic flavored shrimp fried in extra butter or oil.
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Ingredients:
Garlic, Shrimp
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Flavor:
Butter, Cooking oil
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Cooking:
Stir-fry
グリルソーセージ盛り合わせ
Assorted sausage
Platter of various kinds of sausage.
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Ingredients:
Sausage
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Cooking:
Bake/Roast
ガーリック ポテトフライ
Garlic flavored french fries
Potatoes fried in oil, then flavored with garlic.
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Ingredients:
Garlic, Potato
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Cooking:
Deep-fry
枝付たっぷりハーブ ポテトフライ
French fries
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Ingredients:
Potato
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Flavor:
Herbs
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Cooking:
Deep-fry
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Ingredients:
Corn
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Cooking:
Simmer
ダブルチーズ入りオニオンスープ
Onion soup
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Ingredients:
Onion, Cheese
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Cooking:
Simmer
生ハムとドライトマト ルッコラサラダ
Arugula and prosciutto salad
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Ingredients:
Arugula, Raw ham, Dried tomatoes
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Cooking:
Mix/Blend
鎌倉野菜&旬彩野菜のバーニャカウダ
Bagna cauda
Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.
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Ingredients:
Cucumber, Tomato, Carrot, Anchovy
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Cooking:
Mix/Blend
ジャンボ海老フライ 2種のソースで
Deep-fried whole shrimp
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Ingredients:
Shrimp
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Cooking:
Deep-fry
Bite-sized beef and vegetables stewed in a sauce with red wine and tomatoes.
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Ingredients:
Beef, Carrot, Potato, Tomato, Baby corn
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Cooking:
Stew
ブラックアンガス牛グリルステーキ 赤ワインソース
Beef steak
Thickly sliced grilled beef.
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Ingredients:
Black angus beef
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Cooking:
Bake/Roast
Italian confection prepared from sponge cake soaked in coffee or espresso, then layered alternately with cream containing mascarpone cheese.
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Ingredients:
Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
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Cooking:
Chill
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)