Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 1 business days in advance.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Appetizer
Appetizer
Appetizer
Edible horse meat
Ingredients | Horse meat, Garlic |
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Cooking | Raw |
Fish cuisine
Ingredients | Salmon |
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Fish cuisine
Ingredients | Pacific saury |
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Pumpkin salad
Ingredients | Pumpkin |
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Cooking | Mix/Blend |
Stewed hamburg steak
Ingredients | Ground beef and pork, Onion, Hen's egg, Bread crumbs, Fresh cream |
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Flavor | Nutmeg |
Cooking | Stew |
Rice dish
Dessert
All-You-Can-Drink
All-You-Can-Drink
Beer / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Fruit Liqueur / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)