Menu Recommendations
Spareribs
- Cooking: Bake/Roast
tax included
Acqua pazza
The main fish seasoned with salt and pepper, combined with clams and cherry tomatoes, and simmered in white wine with olive oil.
- Ingredients: Sea bream, Manila clam, Mussel
- Flavor: Salt, Sake(Japanese rice wine), White wine, Olive oil, Pepper
- Cooking: Stew
tax included
Fritter
Food ingredients battered and fried in oil.
- Cooking: Deep-fry
tax included
Garlic toast
- Ingredients: Garlic, Wheat flour
- Cooking: Bake/Roast
tax included
Beer
- Types of drink: Beer
Japanese Sake
- Types of drink: Japanese Sake
Shochu
- Types of drink: Shochu
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
tax included
Wine
- Types of drink: Wine
Cocktail
- Types of drink: Other Liqueurs
Highball
-
Types of drink:
Highball
Whiskey mixed with carbonated water.
tax included
Non-Alcoholic Cocktails
- Types of drink: Other Liqueurs
tax included
Soft Drinks
- Types of drink: Soft Drinks
6,200 JPY Course (7 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
11:30 - 20:30 - Time Limit: 120 Min
tax included
6,000 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
11:30 - 20:30 - Time Limit: 120 Min
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)