Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 1 business days in advance.
Order
Orders can be placed for a group of more than 4 guests.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Taking away uneaten food and leftovers is prohibited.
Menu Information
Edamame beans
Menu Info | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
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Ingredients | Edamame |
Cooking | Boil |
Assorted sashimi, 3 kinds
Cooking | Raw |
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Assorted tempura, 5 kinds
Ingredients | Wheat flour |
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Flavor | Cooking oil |
Cooking | Deep-fry |
Grilled rice ball
Menu Info | An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill. |
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Ingredients | Rice |
Cooking | Bake/Roast |
* Please select 1 dish from the menu below.
Spareribs / barbecue
Cooking | Bake/Roast |
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Assorted seafood grill
Menu Info | Platter of various kinds of seafood to grill and eat at your table. |
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Cooking | Broil/Barbecue |
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)