Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 22:00 1 days ahead.
Order
Orders can be placed for a group of more than 3 guests.
Menu Information
Assorted tapas
Menu Info | An assortment of appetizers served as snacks in Spanish cuisine. |
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Ingredients | Processed meat product |
Cooking | Chill |
Organic vegetable salad
Ingredients | Vegetable |
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Cooking | Mix/Blend |
Carpaccio of the day
Menu Info | Thinly-sliced fish or meat of the day, seasoned with olive oil, salt and pepper. |
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Flavor | Salt, Olive oil, Pepper |
Cooking | Mix/Blend |
Fried chicken wings
Menu Info | Chicken wings called "teba," breaded and fried with oil. |
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Ingredients | Chicken wing |
Flavor | Spices |
Cooking | Deep-fry |
Assorted steaks
Ingredients | Beef |
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Cooking | Bake/Roast |
Pizza
Ingredients | Wheat flour, Cheese |
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Flavor | Olive oil |
Cooking | Bake/Roast |
Pasta of the day
Menu Info | Pasta that changes every day. |
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Ingredients | Spaghetti |
Cooking | Boil |
Dessert
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Shochu (Distilled spirits) / Plum Wine / Soft Drinks
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Shochu (Distilled spirits) / Plum Wine / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)