Detailed Course Contents
4,928 JPY Course (8 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 22:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 1 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Other Important Point
Only cash is accepted.
Menu Information
Olives and pickles
| Menu Info | A platter of olives (fruit) pickled in olive oil with pickles. |
|---|---|
| Ingredients | Olive, Pickles |
| Cooking | Pickle |
Assorted prosciutto and salami
| Menu Info | Platter of various kinds of prosciutto and salami. |
|---|---|
| Ingredients | Raw ham, Salami |
Italian salad
| Ingredients | Avocado, Cheese, Lettuce, Onion |
|---|---|
| Cooking | Mix/Blend |
Cheese fondue
| Menu Info | A pot dish of cut food ingredients dipped and entwined in melted cheese, cooked with white wine. |
|---|---|
| Ingredients | Cheese |
| Flavor | White wine |
| Cooking | Simmer |
Oven baked chicken thigh
| Menu Info | Chicken thigh baked in an oven. |
|---|---|
| Ingredients | Chicken thigh, Cheese |
| Cooking | Oven-baking |
Raclette
| Menu Info | A dish of cheese cut and directly heated on the surface, with the melted portion scraped off by a knife, etc. to entwine with food ingredients. |
|---|---|
| Ingredients | Bread, Raclette |
| Cooking | Oven-baking |
Pasta dish
| Ingredients | Pasta |
|---|---|
| Cooking | Boil |
Dessert
All-You-Can-Drink
All-You-Can-Drink
Cocktails / Wine / Soft Drinks
All-You-Can-Drink
Beer / Highball / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)