Cheese fondue
A pot dish of cut food ingredients dipped and entwined in melted cheese, cooked with white wine.
- Ingredients: Cheese
- Flavor: White wine
- Cooking: Simmer
tax included
Raclette
A dish of cheese cut and directly heated on the surface, with the melted portion scraped off by a knife, etc. to entwine with food ingredients.
- Ingredients: Raclette
tax included
Hamburg steak topped with raclette
Hamburg steak is topped with raclette scraped off with a knife from a section melted over direct heat.
- Ingredients: Ground meat, Raclette
- Cooking: Cover/Add, Bake/Roast
tax included
Wagyu beef tenderloin steak
Wagyu beef around bottom called tenderloin thickly cut and grilled.
- Ingredients: Beef fillet, Wagyu beef, Cheese
- Cooking: Bake/Roast
tax included
Cheese ajillo
A dish with cheese simmered in garlic and olive oil.
- Ingredients: Mozzarella cheese, Shrimp, Vegetable
- Cooking: Stew
tax included
Chicken ajillo
A Spanish dish with chicken cut into bite-sized pieces, stewed together with garlic and olive oil.
- Ingredients: Chicken thigh, Mozzarella cheese
- Cooking: Stew
tax included
Cheese dak galbi
Chicken and vegetables seasoned with a gochujang-based sauce and stir-fried, mixed with melted cheese on top of a hot plate, then served.
- Ingredients: Chicken, Cabbage, Cheese
- Flavor: Gochujang
- Cooking: Stir-fry, Teppanyaki
tax included
Cheese pajeon
A Korean dish of finely chopped food ingredients and cheese mixed into flour dissolved in water, then cooked in thin layers.
- Ingredients: Hen's egg, Wheat flour, Rice flour, Cheese
- Flavor: Sesame oil
- Cooking: Bake/Roast
tax included
Grilled avocado with cheese
- Ingredients: Avocado, Cheese
- Cooking: Bake/Roast
tax included
Margherita
Pizza dough topped with tomato sauce, cheese and basil, then baked.
- Ingredients: Tomato, Basil, Wheat flour, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Caprese
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
- Ingredients: Tomato, Basil, Mozzarella cheese
- Flavor: Olive oil, Salt, Pepper
- Cooking: Raw
tax included
Caesar salad
- Ingredients: Lettuce, Parmesan cheese (Parmigiano-Reggiano)
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Italian salad
- Ingredients: Avocado, Cheese, Lettuce, Onion
- Cooking: Mix/Blend
tax included
Salmon Carpaccio
Thinly sliced salmon covered in olive oil and seasonings like salt and pepper.
- Ingredients: Fatty salmon, Cream cheese
- Flavor: Olive oil, Salt, Pepper
- Cooking: Mix/Blend
tax included
Assorted cheese, 5 kinds
Platter of 5 kinds of cheese.
- Ingredients: Cheese
tax included
Assorted prosciutto and salami
Platter of various kinds of prosciutto and salami.
- Ingredients: Raw ham, Salami
tax included
Pickles
- Ingredients: Pickles
- Flavor: Vinegar
- Cooking: Pickle
tax included
Carbonara
Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.
- Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk, Parmesan cheese (Parmigiano-Reggiano)
- Flavor: Salt, Pepper
- Cooking: Boil
tax included
Tomato pasta with shrimp
Pasta dressed with shrimp and tomato sauce.
- Ingredients: Spaghetti, Shrimp, Cheese
- Flavor: Tomato sauce
- Cooking: Boil
tax included
Tiramisu
Italian confection prepared from sponge cake soaked in coffee or espresso, then layered alternately with cream containing mascarpone cheese.
- Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
- Cooking: Chill
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)