Detailed Course Contents
17,600 JPY Course (11 Items)
16,000円ディナーコース
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 22:00
tax included
Important Notes
Provided Days
MON/TUE/WED/THU/FRI/SAT
Unavailable on holidays.
Reservation
Reservations must be made 1 business days in advance.
Order
All guests are required to reserve the same course.
Menu Information
Aperitifs
食前酒
Aperitifs
Appetizer
オードブル
Appetizer
Soup
スープ
Soup
Sashimi
オリジナルカルパッチョ
Carpaccio (fish)
Stew
炊き合わせ
Simmered assortment
| Menu Info | An assortment of two or more simmered selections served in a bowl. |
|---|
A Pickled Dish
酢の物
A pickled dish
The main dish of the first course
お魚のメイン
Fish cuisine
Sorbet
お口直しのシャーベット
Sherbet
The main dish of the second course
お肉のメイン
Meat cuisine
Rice Dish
ピラフ
Pilaf
Dessert
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)