Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Pork
- Flavor: Okonomiyaki sauce
- Cooking: Mix/Blend, Bake/Roast
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Pork, Japanese flying squid
- Flavor: Okonomiyaki sauce
- Cooking: Mix/Blend, Bake/Roast
tax included
Sticky rice and cheese okonomiyaki
Sticky rice, cheese and other ingredients added to batter made with flour and grilled on an iron hot plate.
- Ingredients: Cabbage, Hen's egg, Wheat flour, Mochi (rice cake), Cheese
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Mix/Blend, Bake/Roast
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Kimchi, Cheese
- Flavor: Okonomiyaki sauce
- Cooking: Mix/Blend, Bake/Roast
tax included
Cheese okonomiyaki
A version of 'Okonomiyaki' with cheese mixed into the batter before cooking.
- Ingredients: Cabbage, Cheese, Canned tuna, Tomato, Wheat flour
- Flavor: Okonomiyaki sauce
- Cooking: Bake/Roast, Mix/Blend
tax included
Seafood okonomiyaki
Various seafood and other ingredients added to batter made with flour and grilled on an iron hot plate.
- Ingredients: Squid, Cabbage, Hen's egg, Wheat flour, Shrimp, Scallop
- Flavor: Okonomiyaki sauce
- Cooking: Bake/Roast, Mix/Blend
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Beef
- Flavor: Okonomiyaki sauce
- Cooking: Mix/Blend, Bake/Roast
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Beef tendon
- Flavor: Okonomiyaki sauce
- Cooking: Mix/Blend, Bake/Roast
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Pork, Japanese flying squid, Shrimp, Beef, Hen's egg
- Flavor: Okonomiyaki sauce
- Cooking: Mix/Blend, Bake/Roast
tax included
Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Green laver, Wheat flour
- Flavor: Okonomi sauce
- Cooking: Bake/Roast
tax included
Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Green laver, Japanese flying squid, Wheat flour
- Flavor: Okonomi sauce, Yakisoba sauce
- Cooking: Bake/Roast
tax included
Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Green laver, Beef tendon
- Flavor: Okonomi sauce, Yakisoba sauce
- Cooking: Bake/Roast
tax included
Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Green laver, Wheat flour, Pork belly, Japanese flying squid, Shrimp, Beef
- Flavor: Okonomi sauce, Yakisoba sauce
- Cooking: Bake/Roast
tax included
Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Green laver, Yakisoba, Japanese flying squid, Wheat flour
- Flavor: Okonomi sauce, Yakisoba sauce
- Cooking: Bake/Roast
tax included
Scallion okonomiyaki
Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate
- Ingredients: Cabbage, Scallion/Green onion/Leek, Hen's egg, Wheat flour
- Flavor: Mayonnaise, Okonomiyaki sauce, Soy sauce
- Cooking: Bake/Roast
tax included
Scallion okonomiyaki
Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate
- Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Wheat flour
- Flavor: Mayonnaise, Okonomiyaki sauce, Soy sauce
- Cooking: Bake/Roast
tax included
Scallion okonomiyaki
Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate
- Ingredients: Cabbage, Scallion/Green onion/Leek, Hen's egg, Wheat flour, Japanese flying squid
- Flavor: Mayonnaise, Okonomiyaki sauce, Soy sauce
- Cooking: Bake/Roast
tax included
Scallion okonomiyaki
Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate
- Ingredients: Cabbage, Scallion/Green onion/Leek, Hen's egg, Wheat flour, Beef tendon
- Flavor: Mayonnaise, Okonomiyaki sauce, Soy sauce
- Cooking: Bake/Roast
tax included
Scallion okonomiyaki
Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate
- Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Wheat flour, Japanese flying squid, Shrimp, Beef
- Flavor: Mayonnaise, Okonomiyaki sauce, Soy sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Pork, Cabbage, Yakisoba
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Cabbage, Yakisoba, Japanese flying squid
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Pork, Cabbage, Yakisoba, Japanese flying squid
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba in an omelet
Meat or seafood stir-fried with vegetables and noodles, wrapped in an omelet.
- Ingredients: Pork, Cabbage, Hen's egg, Yakisoba, Squid
- Flavor: Mayonnaise, Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Pork, Cabbage, Yakisoba, Kimchi, Garlic chives, Bean sprouts
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Cabbage, Yakisoba, Bean sprouts, Garlic chives, Beef organ meat
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Cabbage, Yakisoba, Beef tendon, Garlic
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Cabbage, Yakisoba, Beef, Scallion/Green onion
- Flavor: Salt-based sauce, Mayonnaise
- Cooking: Bake/Roast
tax included
Sauteed wheat noodles
A dish of wheat noodles stir-fried with meat and vegetables and seasoned with salt, pepper and soy sauce.
- Ingredients: Udon, Marinated cod roe, Shrimp, Japanese flying squid, Scallop, Cabbage
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Cabbage, Yakisoba, Pork, Squid, Shrimp, Scallop
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)