Detailed Course Contents
13,000 JPY Course (8 Items)
特選神戸牛KISSHOディナーコース
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 21:30
tax includedservice charge excluded
Additional Fee-related Details
The service charge is generated separately.
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 17:00 1 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
ローストビーフ
Roast beef
| Ingredients | Japanese black wagyu, Onion, Garlic |
|---|---|
| Flavor | Red wine, Rosemary |
| Cooking | Bake/Roast |
神戸牛のお刺身風
Edible raw beef
| Menu Info | Thinly sliced raw beef served with soy sauce and condiments, etc. |
|---|---|
| Ingredients | Kobe beef |
| Cooking | Raw |
本日のサラダ
Salad of the day
| Menu Info | Salad that changes every day. |
|---|
本日のスープ
Soup of the day
| Menu Info | Soup that changes every day. |
|---|---|
| Cooking | Simmer |
本日のお料理
Special dish of the day
| Menu Info | Today's selection of side dish. |
|---|
石焼きフィレステーキ100g (ステーキ増量出来ます)
Stone-grilled beef steak
| Menu Info | Beef grilled on a heated stone. |
|---|---|
| Ingredients | Kobe beef, Beef fillet |
| Cooking | Baked on stone |
ライス
Rice
神戸萩原コーヒー
Coffee
- Types of drink: Coffee
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)