Detailed Course Contents
2,728 JPY Course
伊勢屋の一品人気No.1コース
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 00:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 22:00 2 days ahead.
Order
Orders can be placed for a group of more than 4 guests.
Menu Information
Appetizer
お通し
Otoshi (an appetizer)
| Menu Info | A side dish served before ordered dishes are served. |
|---|
Sashimi
お造り旬の3種盛り
Assorted sashimi, 3 kinds
| Menu Info | Platter of 3 kinds of seafood sashimi. |
|---|---|
| Cooking | Raw |
Deep-fried Dish
若鶏と香味揚げ
Fried chicken with herbs and spices
| Menu Info | A dish of seasoned chicken battered and fried in oil. |
|---|---|
| Ingredients | Chicken |
| Cooking | Deep-fry |
Salad
ぷりぷりエビマヨの旬野菜サラダ
Shrimp and mayonnaise salad
| Ingredients | Shrimp |
|---|---|
| Flavor | Mayonnaise |
| Cooking | Mix/Blend |
Main Dish
* Please select 1 dish from the menu below.
牛肉のたたき
Seared beef
| Menu Info | Beef quickly char-grilled and seasoned with soy sauce and condiments, etc. |
|---|---|
| Ingredients | Beef |
| Cooking | Seared |
海鮮あら鍋
Seafood hotpot
| Menu Info | Seafood cooked with vegetables etc. in a broth, served in a pot. |
|---|---|
| Ingredients | Scallop, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Shrimp |
| Flavor | Dashi |
| Cooking | Simmer |
Meat Cuisine
とろーり豚角煮 蒸しパン添え
Simmered pork belly
| Menu Info | A dish of pork ribs (boned rib) stewed with potherbs. |
|---|---|
| Ingredients | Pork belly |
| Cooking | Simmer |
Rice Dish
本日の焼きそば
Yakisoba noodles
| Menu Info | Meat or seafood stir-fried with vegetables and noodles. |
|---|---|
| Ingredients | Pork, Cabbage, Carrot, Yakisoba |
| Cooking | Bake/Roast |
焼飯
Fried rice
| Ingredients | Rice |
|---|---|
| Cooking | Bake/Roast |
Dessert
本日のデザート
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)